DEVELOPMENT OF RICE BASED PROBIOTIC BEVERAGES AND THEIR CHARACTERIZATION
By: SHRUTHI. P.
Contributor(s): Dr. SUMA DIVAKAR.
Material type:
Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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College of Agriculture, Vellayani | PTH | J3 P25 SH 480 (Browse shelf) | Available | KAU_COAV-Th2923 |
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