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Nitrogen use efficient varieties for enhanced productivity in rice (Oryza sativa L.)

By: Merin Jose.
Contributor(s): Shalini Pillai, P(Guide).
Material type: materialTypeLabelBookPublisher: Vellayani Department of Agronomy, College of Agriculture 2025Description: xx,282p.Subject(s): Agronomy | Nitrogen | Rice | Oryza sativa LDDC classification: 630 Online resources: Click here to access online Dissertation note: Ph.D Abstract: The research entitled “Nitrogen use efficient varieties for enhanced productivity in rice (Oryza sativa L.)” was conducted at the Department of Agronomy, College of Agriculture, Vellayani, during 2021 to 2025. The objectives of the study were to screen selected rice varieties for nitrogen use efficiency (NUE) based on germination and root characteristics, to evaluate the field performance of selected nitrogen-efficient rice varieties at graded doses of nitrogen (N), and to work out the economics. The study was conducted in three parts. The first part was a lab study wherein, 14 popular rice varieties released from Kerala Agricultural University (KAU) were screened for NUE based on germination characteristics. The experiment was laid out in completely randomized design (CRD) with 14 varieties and 5 media, replicated thrice. The treatments comprised seven short duration varieties (SDVs) viz., v1- Makom (MO 9), v2- Prathyasa (MO 21), v3- KAU Manuratna, v4- Jyothi (PTB 39), v5- Harsha (PTB 55), v6- Varsha (PTB 56) and v7- Kanchana (PTB 50) and seven medium duration varieties (MDVs) viz., v8- Bhadra (MO 4), v9- Uma (MO 16), v10- Sreyas (MO 22), v11- Pournami (MO 23), v12- KAU Manuvarna, v13- Athira (PTB 51) and v14- Aiswarya (PTB 52), and Modified Arnon Hoagland (AH) media [(m1- AH media with urea (7.5 mM), m2 - AH media with ammonium chloride (15 mM), m3- AH media without N source, m4- AH media and m5 - distilled water]. In general, the presence of urea or any other additional source of N tends to inhibit germination. However, this inhibitory effect was not observed in the case of Harsha (v5) and Varsha (v6), as both varieties took 39 h each to reach 50 per cent germination in distilled water and in AH media with urea. In the case of MDVs, the germination of all the varieties were inhibited. The SDVs, viz., Varsha (v6), Harsha (v5) and Prathyasa (v2) had longer shoots (10.25 cm ± 1.27 cm, 7.95 cm ± 0.52 cm and 6.63 cm ± 0.79 cm respectively) in the presence of urea as compared to distilled water. In the case of MDVs, Aiswarya (v14), Athira (v13), Sreyas (v10) and Uma (v9) produced longer shoots (9.20 cm ± 0.36 cm, 8.20 cm ± 0.39 cm, 8.13cm ± 0.85 cm and 6.53 cm ± 0.75 cm respectively) in the presence of urea as compared to distilled water. In the presence of urea, Varsha (v6) and Harsha (v5) recorded longer roots (9.13 cm ± 1.91 cm and 9.03 cm ± 2.78 cm). With respect to MDVs, Sreyas (v10) recorded longer roots (12 cm ± 0.28 cm) and this was on par (11.73 cm) with that under distilled water. Higher seedling dry weight (23.15 mg ± 2.25 mg) was recorded in Varsha (v6) which was on par with Kanchana (v7), Harsha (v5) and Jyothi (v4). In the presence of urea, Uma (v9) recorded higher seedling dry weight (23 mg ± 1.83 mg) which was on par with Aiswarya (v14), Sreyas (v10) and KAU Manuvarna (v12). Urease enzyme activity was found to be the highest (0.59 ± 0.01) mM NH4+ min-1 g-1 in Varsha (v6) followed by Harsha (v5). A similar trend was observed in urea and NH₄Cl, where Varsha (v6) recorded higher urease enzyme activity than Harsha (v5). In case of MDVs, urease enzyme activity was the highest (0.47 ± 0.01) mM NH4+ min-1 g-1 in Aiswarya (v14) followed by Sreyas (v10). Seedling vigour index I (SVI I) was higher in Varsha (v6) followed by Harsha (v5) and higher seedling vigour index II (SVI II) was recorded by Kanchana (v7), followed by Varsha (v6) and Harsha (v5). In case of MDVs, Aiswarya (v14) recorded higher SVI I (885.15), followed by Sreyas(v10) (717.28). Whereas, Sreyas (v10) recorded higher SVI II (2288.25) which was followed by Aiswarya (v14) (2278.50). The second part of the study comprised screening the 14 rice varieties in field, under two contrasting N levels. It was carried out in the wetlands of the Integrated Farming System Research Station (IFSRS), Karamana, during June to October 2023. The experiment was laid out in randomised block design (RBD) with the 14 varieties at two levels of nitrogen (n0- 0 % RDN and n1- 100 % RDN), replicated thrice. Among the SDVs, Harsha (v5) and Varsha (v6) and among MDVs, Sreyas (v10) and Aiswarya (v14) proved superior in terms of growth attributes including plant height, tillers m-2, rooting depth and root volume. The same trend was observed in yield attributes and yield. The lower percentage in yield reduction observed in Harsha (23.89%), Varsha (22.50%), Sreyas (27.89%) and Aiswarya (20.61%) at zero per cent RDN compared to 100 per cent RDN pointed towards their higher NUE. These varieties also exhibited higher root dry weight efficiency index (RDWEI) which is also an indicator of NUE. The Partial factor productivity of N (PFPN) also exhibited a similar trend. Based on the cumulative ranking of germination traits (part I) and RDWEI, yield and PFPN (part II) the varieties Harsha, Varsha, Sreyas and Aiswarya were chosen as promising candidates for further field evaluation aimed at validating their production potential, NUE and profitability. The third part of the study entitled ‘Field evaluation of nitrogen- efficient rice varieties’ was also conducted at IFSRS, Karamana from November 2023 to February 2024 (second crop 2023-’24 referred to as season I) and July to November 2024 (first crop 2024 ’25 referred to as season II). The field performance of the four nitrogen-efficient rice varieties chosen from part I and part II were assessed at graded levels of recommended dose of nitrogen (RDN). The experiment was laid out in split plot design with four main plots (n1- 100 % RDN, n2 - 75 % RDN, n3 - 50 % RDN and n4- absolute control) and four sub plots [v1- Harsha (PTB 55), v2- Varsha (PTB 56), v3- Sreyas (MO 22) and v4- Aiswarya (PTB 52)], replicated four times. The results revealed that during seasons I and II, while Harsha at 100% RDN (n1v1) recorded the highest grain yield (4567 kg ha-1 ± 64 kg ha-1 and 4703 kg ha-1 ± 35 kg ha-1 respectively), the yield of Varsha at 100% RDN (n1v2) (4507 kg ha-1 ± 81 kg ha-1 and 4720 kg ha-1 ± 89 kg ha-1) and 75 per cent RDN (n2v2) (4440 kg ha-1 ± 82 kg ha-1 and 4603 kg ha-1 ± 68 kg ha-1) were statistically comparable. The MDVs, Sreyas and Aiswarya also behaved in a similar manner with comparable yields at 100 per cent RDN and 75 per cent RDN. Chlorophyll content was significantly the highest at 100 % RDN in Harsha, Varsha and Sreyas throughout the growth stages. Whereas in Aiswarya, the chlorophyll content at 100 per cent RDN was statistically comparable to that at 75 per cent RDN. In terms of NUE indices, all the four varieties exhibited significantly higher PFPN and agronomic efficiency of nitrogen (AEN) at 50 per cent RDN. However, during season II AEN of both Varsha and Aiswarya at 50 per cent RDN and 75 per cent RDN were comparable. Harsha recorded the highest BCR (1.41± 0.02 and 1.45± 0.01) at 100% RDN (n1v1), while, Varsha recorded the same (1.42 ± 0.03 and 1.49 ± 0.02) at 75 per cent RDN (n2v2). Among the MDVs, Sreyas and Aiswarya recorded higher BCR at 75 per cent RDN. Screening of 14 popular rice varieties released from KAU based on germination characters, RDWEI and PFPN showed that the short duration varieties viz., Harsha (PTB 55) and Varsha (PTB 56) and the medium duration varieties viz., Sreyas (MO 22) and Aiswarya (PTB 55) could be considered as nitrogen efficient. Field evaluation of the nitrogen efficient varieties showed that while the productivity and profitability of Varsha could be sustained at 75 per cent RDN, the variety Harsha required 100 per cent RDN. The study also revealed that, the recommended dose of N (90 kg ha-1) for the nitrogen efficient MDVs, could be reduced by 25 per cent without compromising yield and profitability.
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Theses Theses KAU Central Library, Thrissur
Technical Processing Division
Thesis 630 MER/NI Ph.D (Browse shelf) Not For Loan 176610

Ph.D

The research entitled “Nitrogen use efficient varieties for enhanced productivity in rice (Oryza sativa L.)” was conducted at the Department of Agronomy, College of Agriculture, Vellayani, during 2021 to 2025. The objectives of the study were to screen selected rice varieties for nitrogen use efficiency (NUE) based on germination and root characteristics, to evaluate the field performance of selected nitrogen-efficient rice varieties at graded doses of nitrogen (N), and to work out the economics. The study was conducted in three parts. The first part was a lab study wherein, 14 popular rice varieties released from Kerala Agricultural University (KAU) were screened for NUE based on germination characteristics. The experiment was laid out in completely randomized design (CRD) with 14 varieties and 5 media, replicated thrice. The treatments comprised seven short duration varieties (SDVs) viz., v1- Makom (MO 9), v2- Prathyasa (MO 21), v3- KAU Manuratna, v4- Jyothi (PTB 39), v5- Harsha (PTB 55), v6- Varsha (PTB 56) and v7- Kanchana (PTB 50) and seven medium duration varieties (MDVs) viz., v8- Bhadra (MO 4), v9- Uma (MO 16), v10- Sreyas (MO 22), v11- Pournami (MO 23), v12- KAU Manuvarna, v13- Athira (PTB 51) and v14- Aiswarya (PTB 52), and Modified Arnon Hoagland (AH) media [(m1- AH media with urea (7.5 mM), m2 - AH media with ammonium chloride (15 mM), m3- AH media without N source, m4- AH media and m5 - distilled water]. In general, the presence of urea or any other additional source of N tends to inhibit germination. However, this inhibitory effect was not observed in the case of Harsha (v5) and Varsha (v6), as both varieties took 39 h each to reach 50 per cent germination in distilled water and in AH media with urea. In the case of MDVs, the germination of all the varieties were inhibited. The SDVs, viz., Varsha (v6), Harsha (v5) and Prathyasa (v2) had longer shoots (10.25 cm ± 1.27 cm, 7.95 cm ± 0.52 cm and 6.63 cm ± 0.79 cm respectively) in the presence of urea as compared to distilled water. In the case of MDVs, Aiswarya (v14), Athira (v13), Sreyas (v10) and Uma (v9) produced longer shoots (9.20 cm ± 0.36 cm, 8.20 cm ± 0.39 cm, 8.13cm ± 0.85 cm and 6.53 cm ± 0.75 cm respectively) in the presence of urea as compared to distilled water. In the presence of urea, Varsha (v6) and Harsha (v5) recorded longer roots (9.13 cm ± 1.91 cm and 9.03 cm ± 2.78 cm). With respect to MDVs, Sreyas (v10) recorded longer roots (12 cm ± 0.28 cm) and this was on par (11.73 cm) with that under distilled water. Higher seedling dry weight (23.15 mg ± 2.25 mg) was recorded in Varsha (v6) which was on par with Kanchana (v7), Harsha (v5) and Jyothi (v4). In the presence of urea, Uma (v9) recorded higher seedling dry weight (23 mg ± 1.83 mg) which was on par with Aiswarya (v14), Sreyas (v10) and KAU Manuvarna (v12). Urease enzyme activity was found to be the highest (0.59 ± 0.01) mM NH4+ min-1 g-1 in Varsha (v6) followed by Harsha (v5). A similar trend was observed in urea and NH₄Cl, where Varsha (v6) recorded higher urease enzyme activity than Harsha (v5). In case of MDVs, urease enzyme activity was the highest (0.47 ± 0.01) mM NH4+ min-1 g-1 in Aiswarya (v14) followed by Sreyas (v10). Seedling vigour index I (SVI I) was higher in Varsha (v6) followed by Harsha (v5) and higher seedling vigour index II (SVI II) was recorded by Kanchana (v7), followed by Varsha (v6) and Harsha (v5). In case of MDVs, Aiswarya (v14) recorded higher SVI I (885.15), followed by Sreyas(v10) (717.28). Whereas, Sreyas (v10) recorded higher SVI II (2288.25) which was followed by Aiswarya (v14) (2278.50). The second part of the study comprised screening the 14 rice varieties in field, under two contrasting N levels. It was carried out in the wetlands of the Integrated Farming System Research Station (IFSRS), Karamana, during June to October 2023. The experiment was laid out in randomised block design (RBD) with the 14 varieties at two levels of nitrogen (n0- 0 % RDN and n1- 100 % RDN), replicated thrice. Among the SDVs, Harsha (v5) and Varsha (v6) and among MDVs, Sreyas (v10) and Aiswarya (v14) proved superior in terms of growth attributes including plant height, tillers m-2, rooting depth and root volume. The same trend was observed in yield attributes and yield. The lower percentage in yield reduction observed in Harsha (23.89%), Varsha (22.50%), Sreyas (27.89%) and Aiswarya (20.61%) at zero per cent RDN compared to 100 per cent RDN pointed towards their higher NUE. These varieties also exhibited higher root dry weight efficiency index (RDWEI) which is also an indicator of NUE. The Partial factor productivity of N (PFPN) also exhibited a similar trend. Based on the cumulative ranking of germination traits (part I) and RDWEI, yield and PFPN (part II) the varieties Harsha, Varsha, Sreyas and Aiswarya were chosen as promising candidates for further field evaluation aimed at validating their production potential, NUE and profitability. The third part of the study entitled ‘Field evaluation of nitrogen- efficient rice varieties’ was also conducted at IFSRS, Karamana from November 2023 to February 2024 (second crop 2023-’24 referred to as season I) and July to November 2024 (first crop 2024 ’25 referred to as season II). The field performance of the four nitrogen-efficient rice varieties chosen from part I and part II were assessed at graded levels of recommended dose of nitrogen (RDN). The experiment was laid out in split plot design with four main plots (n1- 100 % RDN, n2 - 75 % RDN, n3 - 50 % RDN and n4- absolute control) and four sub plots [v1- Harsha (PTB 55), v2- Varsha (PTB 56), v3- Sreyas (MO 22) and v4- Aiswarya (PTB 52)], replicated four times. The results revealed that during seasons I and II, while Harsha at 100% RDN (n1v1) recorded the highest grain yield (4567 kg ha-1 ± 64 kg ha-1 and 4703 kg ha-1 ± 35 kg ha-1 respectively), the yield of Varsha at 100% RDN (n1v2) (4507 kg ha-1 ± 81 kg ha-1 and 4720 kg ha-1 ± 89 kg ha-1) and 75 per cent RDN (n2v2) (4440 kg ha-1 ± 82 kg ha-1 and 4603 kg ha-1 ± 68 kg ha-1) were statistically comparable. The MDVs, Sreyas and Aiswarya also behaved in a similar manner with comparable yields at 100 per cent RDN and 75 per cent RDN. Chlorophyll content was significantly the highest at 100 % RDN in Harsha, Varsha and Sreyas throughout the growth stages. Whereas in Aiswarya, the chlorophyll content at 100 per cent RDN was statistically comparable to that at 75 per cent RDN. In terms of NUE indices, all the four varieties exhibited significantly higher PFPN and agronomic efficiency of nitrogen (AEN) at 50 per cent RDN. However, during season II AEN of both Varsha and Aiswarya at 50 per cent RDN and 75 per cent RDN were comparable. Harsha recorded the highest BCR (1.41± 0.02 and 1.45± 0.01) at 100% RDN (n1v1), while, Varsha recorded the same (1.42 ± 0.03 and 1.49 ± 0.02) at 75 per cent RDN (n2v2). Among the MDVs, Sreyas and Aiswarya recorded higher BCR at 75 per cent RDN. Screening of 14 popular rice varieties released from KAU based on germination characters, RDWEI and PFPN showed that the short duration varieties viz., Harsha (PTB 55) and Varsha (PTB 56) and the medium duration varieties viz., Sreyas (MO 22) and Aiswarya (PTB 55) could be considered as nitrogen efficient. Field evaluation of the nitrogen efficient varieties showed that while the productivity and profitability of Varsha could be sustained at 75 per cent RDN, the variety Harsha required 100 per cent RDN. The study also revealed that, the recommended dose of N (90 kg ha-1) for the nitrogen efficient MDVs, could be reduced by 25 per cent without compromising yield and profitability.

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