Food preservation and safety : principles and practice
By: Van Grade,Shirley J.
Contributor(s): Woodburn,Margy.
Material type: BookPublisher: Jaipur Surabhi Publications 1999Description: 261.ISBN: 8185599142.Subject(s): DDC classification: 664.028Item type | Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books (General) | KAU Central Library, Thrissur General | 664.028 VAN/FO (Browse shelf) | Available | 209705 |
There are no comments for this item.