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Drying technology in agriculture and food sciences

By: .
Contributor(s): Arun s. Mujumdar.
Material type: materialTypeLabelBookPublisher: New Delhi Oxford & IBH Publishing Co.Pvt.Ltd. 2000Description: 313.ISBN: 019 566878 2.Subject(s): EnzymesDDC classification: 664.028
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Item type Current location Call number Status Date due Barcode
Books (General) Books (General) KAU Central Library, Thrissur
General
664.028 ARU/DR (Browse shelf) Available 211055
Books (General) Books (General) KAU Central Library, Thrissur
General
664.028 ARU/DR (Browse shelf) Available 213599

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