Food and beverage service : training manual
By: Sudhir Andrews.
Material type:
BookPublisher: New Delhi Tata Mc Graw-Hill Publishing Company 1980Description: 192.ISBN: 0070963584.Subject(s): Knowledge, skills for waiter | restaurant supervisorDDC classification: 641.2
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books (General)
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KAU Central Library, Thrissur General | 641.2 SUD/FO (Browse shelf) | Available | 213196 | |
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Books (General)
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KAU Central Library, Thrissur General | 641.2 SUD/FO (Browse shelf) | Available | 214436 |
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