Food Processing And Preservation
By: Neelam Khetarpaul.
Material type:
BookPublisher: Delhi Daya Publishing House 2005Description: 555.ISBN: 8170354188.Subject(s): Storage of Grains,Trends in Food Technology,Postharvesting technology | DDC classification: 664.02
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books (General)
|
KAU Central Library, Thrissur General | 664.02 NEE/FO (Browse shelf) | Available | 214633 |
Browsing KAU Central Library, Thrissur Shelves , Shelving location: General Close shelf browser
|
|
|
|
|
|
|
||
| 664.02 MAN/AG Agricultural process engineering | 664.02 MAN/AG V.2 Agricultural process engineering, V.2: | 664.02 MEE/EF Effect of food processing on bioactive compounds | 664.02 NEE/FO Food Processing And Preservation | 664.02 OZI/FO Food process modeling and control chemical engineering applications : topics in chemical engineering v.12 | 664.02 RED/AG Agricultural process engineering | 664.02 SAS/FD Food processing technology: |
There are no comments for this item.