TY  - BOOK
AU  - Patil, R T
AU  - Mangaraj, S
TI  - Processing technology for food legumes
SN  - 9789381226612
U1  - 633.3 
PY  - 2013///
CY  - Delhi
PB  - Satish Serial Publishing House
KW  - Origin and production
KW  - Composition and nutritional quality
KW  - Anti nutritional factors and remedial measures
KW  - Health benefits
KW  - Pulse milling
ER  -