TY  - BOOK
AU  - Manoranjan Kalia 
AU  - Sangita Sood 
TI  - Food preservation and processing 
SN  - 9788127242626
U1  - 664.028 
PY  - 2007///
CY  - Ludhiana 
PB  - Kalyani Publishers 
KW  - The nutritive value of foods
KW  - Food additives
KW  - Food acidity PH and solids
KW  - Food poisoning
KW  - Product Evaluation Techniques
ER  -