TY  - BOOK
AU  - Layne,Desmond R.
AU  - Bassi,Daniele
TI  - Peach: botany, production and uses
SN  - 9781845933869
U1  - 634.25 
PY  - 2008///
CY  - UK
PB  - CAB International
KW  - Peach
KW  - Horticultural Crops, (New March 2000)
KW  - Plant Breeding and Genetics
KW  - Plant Physiology and Biochemistry
KW  - Plant Nutrition
KW  - Plant Water Relations
KW  - Plant Production
KW  - Plant Propagation
KW  - Viral, Bacterial and Fungal Diseases of Plants, (New March 2000)
KW  - Plant Pests, (New March 2000)
KW  - Pathogen, Pest, Parasite and Weed Management (General)
KW  - Crop Produce
KW  - Food Processing (General)
KW  - Food Composition and Quality
KW  - Genetic Engineering, Gene Transfer and Transgenics, (New June 2002)
KW  - Taxonomy and Evolution
KW  - Fungi
KW  - Insects
KW  - Mites
KW  - Nematoda
KW  - Phytoplasma
KW  - Plants
KW  - Prunus persica
KW  - Viroids
KW  - Arthropod pests
KW  - Carbon
KW  - Chilling requirement
KW  - Control
KW  - Crop production
KW  - Crop quality
KW  - Cultivars
KW  - Cultivation
KW  - Epidemiology
KW  - Fruits
KW  - Fungal diseases
KW  - Genetic engineering
KW  - Genetic improvement
KW  - Genetic transformation
KW  - Genetically engineered organisms
KW  - Harvesting
KW  - Insect control
KW  - Insect pests
KW  - Mite control
KW  - Nematode control
KW  - Orchards
KW  - Peaches
KW  - Pest control
KW  - Photosynthesis
KW  - Plant disease control
KW  - Plant diseases
KW  - Plant nutrition
KW  - Plant parasitic nematodes
KW  - Plant pathogenic bacteria
KW  - Plant pathogenic fungi
KW  - Plant pathogens
KW  - Plant pests
KW  - Plant viruses
KW  - Plant water relations
KW  - Postharvest physiology
KW  - Postharvest systems
KW  - Processing
KW  - Propagation
KW  - Ripening
KW  - Rootstocks
KW  - Taxonomy
KW  - Transgenic plants
KW  - Water requirements
N1  - CAB International
UR  - http://dx.doi.org/10.1079/9781845933869.0000
ER  -