TY  - GEN
AU  - Aykroyd, W.R.
AU  - Doughty, Joyce
TI  - Legunes in human nutrition
T2  - FAO nutritional series No.19
U1  - 641.3 AYK 
CY  - Rome, Food andAgriculture Organization of the United Nat
KW  - Human nutrition/ legunes - human nutrition
ER  -