TY  - GEN
AU  - Harris, Robert S
TI  - Nutritional evaluation of food processing
T2  - AVI textbook series
SN  - 0-87055-189-2
U1  - 641.1 NUT 
CY  - Connecticert, AV I publishing company Inc
KW  - Nutrients-raw foods/ Nutient ametabolism / Nutritional evaluation food processing
ER  -