TY  - BOOK
AU  - Soumya, P S
AU  - Suma Divakar (Guide)
TI  - Development and quality evaluation of a jackfruit based nutri flour
U1  - 640 
PY  - 2022///
CY  - Vellayani
PB  - Department of Community Science, College of Agriculture
KW  - Community Science
KW  - Jackfruit
N1  - PhD
UR  -  https://krishikosh.egranth.ac.in/handle/1/5810197131
ER  -