TY  - BOOK
TI  - HAND BOOK OF FOOD PACKAGING TECHNOLOGY
SN  - 818673290-X
U1  - 664.09  HAN 
CY  - DELHI
PB  - ENGINEERS INDIA RESEARCH INSTITUTE
KW  - COFFEE, TEA AND SPICES
KW  - FROZEN SEA FOODS
KW  - PRESERVATION OF FRESH FOODS
ER  -