TY  - BOOK
AU  - Singh, A. K
TI  - Good agricultural practices: food safety for fresh produce 
SN  - 9788190757799
U1  - 363.1926  SIN/GO 
PY  - 2009///
CY  - New Delhi
PB  - Studium Press
KW  - Food safety
KW  - Standards
ER  -