TY  - GEN
AU  - Blaker, Gestrude G
AU  - Longree, Karl
TI  - Sanitary techniques in food service
SN  - 088275372X
U1  - 641.563 LON 
CY  - Newyork, Robert E Krieger Publishing company
KW  - Food service sanitation / food handling / microbiology / sanitary practice
ER  -