TY  - GEN
AU  - Shahanas E
AU  - Dr. Seeja Thomas Panijikkaran
TI  - Process optimisation and quality evaluation of cocoa based chocolates
U1  - 640 
PY  - 2019///
CY  - College of Horticulture, KAU, Vellanikkara
PB  - Dept. of community science
KW  - Community science
KW  - Cocoa
ER  -