<![CDATA[Kerala Agricultural University Central Library Search with limit(s): 'mc-itype,phr:TH au:Usha V su-to:Banana']]>

<![CDATA[Kerala Agricultural University Central Library Search with limit(s): 'mc-itype,phr:TH au:Usha V su-to:Banana']]> /cgi-bin/koha/opac-search.pl?&limit=mc-itype%2Cphr%3ATH&limit=available&limit=au%3AUsha%20V&limit=su-to%3ABanana&format=rss2 2 0 50 Process standardisation for banana wine ISBN /cgi-bin/koha/opac-detail.pl?biblionumber=198350 By Saritha E.V | Usha V. Thrissur College of Horticulture 2011 . 86 Pages

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]]> /cgi-bin/koha/opac-detail.pl?biblionumber=198350 Standardisation and quality evaluation of banana based probiotic fermented food mixtures ISBN /cgi-bin/koha/opac-detail.pl?biblionumber=199892 By Sharon C.L | Usha V. Thrissur College of Horticulture 2010

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