Genetic improvement of horticultural traits of bacterial wilt resistant/tolerant tomato (Solanum lycopersicum L.) varieties
By: Athulya M P.
Contributor(s): Anitha, P(Guide).
Material type: BookPublisher: Vellanikkara Department of Vegetable Science ,College of Agriculture 2023Description: xxxi,172p.Subject(s): Vegetable science | Tomato | Solanum lycopersicum LDDC classification: 635.6 Dissertation note: PhDItem type | Current location | Collection | Call number | Status | Date due | Barcode |
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Theses | KAU Central Library, Thrissur Reports | Thesis | 635.6 ATH/GE PhD (Browse shelf) | Not For Loan | 175701 |
PhD
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