Kerala Agricultural University Central Library Search for 'Provider:Department of Plantation Crops and Spices, College of Agriculture and su-to:Plantation Crops and Spices'

Growth and yield analysis of aloe (Aloe vera L. Burm.f.) under different organic nutrient regimes

By Dipin M N. Vellayani Department of Plantation Crops and Spices, College of Agriculture 2014 . 129p.

Place Hold on Growth and yield analysis of aloe (Aloe vera L. Burm.f.) under different organic nutrient regimes

Standardization of techniques for better rooting and growth of orthotropic shoots in black pepper (Piper nigrum L.)

By Nimisha Mathews. Vellayani Department of Plantation Crops and Spices, College of Agriculture 2014 . 94p.

Place Hold on Standardization of techniques for better rooting and growth of orthotropic shoots in black pepper (Piper nigrum L.)

Rapid multiplication of kasthuri turmeric (Curcuma aromatica Salisb.) through minisett technique and nursery management

By Aswathy T S. Vellayani Department of plantation crops and spices, College of agriculture 2015 . 119 Pages

Place Hold on Rapid multiplication of kasthuri turmeric (Curcuma aromatica Salisb.) through minisett technique and nursery management

Cost effective technology for home scale and small scale production of virgin coconut oil

By Thanuja T T. Vellayani Department of plantation crops and spices, College of agriculture 2015 . 181 Pages

Place Hold on Cost effective technology for home scale and small scale production of virgin coconut oil

Characterisation of boron deficient coconut palms (Cocos nucifera L.)

By Athulya S Nair. Vellayani Department of Plantation Crops and Spices, College of Agriculture 2017 . 169

Place Hold on Characterisation of boron deficient coconut palms (Cocos nucifera L.)

Diversity analysis and reproductive biology of milk yam (Ipomoea digitata L.)

By Vidya K M. Vellayani Department of Plantation Crops and Spices, College of Agriculture 2017 . 169

Place Hold on Diversity analysis and reproductive biology of milk yam (Ipomoea digitata L.)

Standardisation of agro techniques for transplanted ginger ( Zingiber officinale rosc.)

By Sandra Merin Mathew. Vellinkara Department of Plantation Crops and Spices, College of Agriculture 2017 . 162p

Place Hold on Standardisation of agro techniques for transplanted ginger ( Zingiber officinale rosc.)

Refinement of Macro-Propagation Technique for Mass-Multiplication of Aloe (Aloe vera Burm.f.)

By Saranya K S. Vellayani Department of Plantation Crops and Spices, College of Agriculture 2017 . 138p

Place Hold on Refinement of Macro-Propagation Technique for Mass-Multiplication of Aloe (Aloe vera Burm.f.)

Characterisation of coconut palms (Cocos Nucifera L.) showing general yellowing

By Aparna, K. Vellayani Department of plantation crops and spices, college of Agriculture 2017 . 161p.

Place Hold on Characterisation of coconut palms (Cocos Nucifera L.) showing general yellowing

Survey, characterization and evaluation of clove (Syzigium aromaticum (L) Merr. and Perry) accessions

By Avinash M. Vellayani Department of Plantation Crops and Spices, College of Agriculture 2018 . 153p

Place Hold on Survey, characterization and evaluation of clove (Syzigium aromaticum (L) Merr. and Perry) accessions

Nutrient scheduling in bush pepper (piper nigrum L.)

By Farhana C. Vellayani Department of Plantation Crops and Spices, College of Agriculture 2018 . xvi, 205p

Place Hold on Nutrient scheduling in bush pepper (piper nigrum L.)

Standardisation of nursery management practices in pachotti (symplocos cochinchinensis (lour.) s. moore)

By Ajil, M S. Vellayani Department of Plantation Crops and Spices, College of Agriculture 2018 . 133p.

Place Hold on Standardisation of nursery management practices in pachotti (symplocos cochinchinensis (lour.) s. moore)

Pollination biology of black pepper (Piper nigrum L.)

By Pooja S. Vellayani Department of Plantation Crops and Spices, College of Agriculture 2019 . 179p

Place Hold on Pollination biology of black pepper (Piper nigrum L.)

Salicylic acid mediated metabolite elicitation and growth responses in long pepper (Piper longum L.)

By Krishna Veni Harish. Vellayani Department of Plantation Crops and Spices, College of Agriculture 2019 . 93p.

Place Hold on Salicylic acid mediated metabolite elicitation and growth responses in long pepper (Piper longum L.)

Quality assessment of coconut oil and detection of adulteration

By Rakhi Jose. Vellayani Department of Plantation Crops and Spices, College of Agriculture 2020 . 113p.

Place Hold on Quality assessment of coconut oil and detection of adulteration

Protocol development for gel stabilization and nutraceuticals in aloe vera (L.) Burm. f.

By Maheswari R S Nair. Vellayani Department of plantation crops and spices, College of Agriculture 2021 . 301, xxxiiip.

Place Hold on Protocol development for gel stabilization and nutraceuticals in aloe vera (L.) Burm. f.

Performance evaluation of underutilized edible alliums

By Pooja, A E. Vellanikkara Department of Plantation crops and spices, College of Agriculture 2021 . 120,xixp.

Place Hold on Performance evaluation of underutilized edible alliums

Growth, yield and essential oil production responses to microbial elicitation in Ocimum basilicum L.

By Rajeswari, E. Vellayani Department of Plantation Crops and Spices, College of Agriculture 2021 . 88p.

Place Hold on Growth, yield and essential oil production responses to microbial elicitation in Ocimum basilicum L.

Characterization and quality analysis of black pepper (Piper nigrum L.) genotypes of Kerala

By Reshma, P. Vellayani Department of Plantation Crops and Spices, College of Agriculture 2021 . 154p.

Place Hold on Characterization and quality analysis of black pepper (Piper nigrum L.) genotypes of Kerala

Evaluation of medicinal plant-based formulations for growth, yield and pest management in chilli (Capsicum annuum Linn.)

By Shafreena Shirin, P. Vellanikkara Department of Plantation Crops and Spices, College of Agriculture 2021 . 130p.

Place Hold on Evaluation of medicinal plant-based formulations for growth, yield and pest management in chilli (Capsicum annuum Linn.)

Growth, yield and secondary metabolite production responses to microbial elicitation in Withania somnifera (L.) Dunal

By Ragin Shaji. Vellayani Department of Plantation Crops and Spices, College of Agriculture 2021 . 101p.

Place Hold on Growth, yield and secondary metabolite production responses to microbial elicitation in Withania somnifera (L.) Dunal

Identification and characterisation of nutmeg (Myristica fragrans Houtt.) genotypes of southern Kerala

By Nainu Joseph. Vellayani Department of Plantation Crops and Spices, College of Agriculture 2021 . 149p.

Place Hold on Identification and characterisation of nutmeg (Myristica fragrans Houtt.) genotypes of southern Kerala

Ethnopharmacology and technology standardisation for quality retention of hepatoprotective phyto resources

By Nimisha Roslin Benny. Vellayani Department of Plantation Crops and Spices, College of Agriculture 2022 . 226p.

Place Hold on Ethnopharmacology and technology standardisation for quality retention of hepatoprotective phyto resources

Evaluation of cashew (Anacardium occidentale L.) hybrids for yield and quality

By Jintu Varghese. Vellanikkara Department of Plantation Crops and Spices, College of Agriculture 2021 . 118p.

Place Hold on Evaluation of cashew (Anacardium occidentale L.) hybrids for yield and quality

Ethnopharmacology and technology standardisation for quality retention of anti-diabetic phyto resources

By Arya S S. Vellayani Department of Plantation Crops and Spices, College of Agriculture 2021 . 207p.

Place Hold on Ethnopharmacology and technology standardisation for quality retention of anti-diabetic phyto resources

Diversity analysis of chittamruthu [Tinospora cordifolia (WILLD.)] accessions from the northern districts of Kerala

By Dhanya T. Vellayani Department of Plantation Crops and Spices, College of Agriculture 2023 . 108p.

Place Hold on Diversity analysis of chittamruthu [Tinospora cordifolia (WILLD.)] accessions from the northern districts of Kerala

Evaluation of promising brahmi (Bacopa monnieri Linn.) accessions for yield and quality

By Sreelakshmi P K. Vellanikkara Department of Plantation Crops and Spices, College of Agriculture 2022 . 94p.

Place Hold on Evaluation of promising brahmi (Bacopa monnieri Linn.) accessions for yield and quality

Growth responses in Curcuma longa L. to application of chitin and chitosan

By Karthika Thankachan. Vellayani Department of Plantation Crops and Spices, College of Agriculture 2023 . x, 87p.

Place Hold on Growth responses in Curcuma longa L. to application of chitin and chitosan

Development of coconut [Cocos nucifera (L.)] inflorescence based dietary supplement

By Keerthy Chandran. Vellayani Department of Plantation Crops and Spices, College of Agriculture 2023 . 113p.

Place Hold on Development of coconut [Cocos nucifera (L.)] inflorescence based dietary supplement

Standardization of propagation and performance assessment of mechanical harvesters in clove (Syzigium aromaticum (L) Merr. & Perry)

By Rejith S. Vellayani Department of Plantation Crops and Spices, College of Agriculture 2023 . xvi, 141p.

Place Hold on Standardization of propagation and performance assessment of mechanical harvesters in clove (Syzigium aromaticum (L) Merr. & Perry)