<![CDATA[Kerala Agricultural University Central Library Search for 'au:"EIRI, BOARD OF CONSULTANTS"']]>

<![CDATA[Kerala Agricultural University Central Library Search for 'au:"EIRI, BOARD OF CONSULTANTS"']]> /cgi-bin/koha/opac-search.pl?q=ccl=au%3A%22EIRI%2C%20BOARD%20OF%20CONSULTANTS%22&format=rss2 3 0 50 AGRO BASED AND PROCESSED FOOD PRODUCTS ISBN /cgi-bin/koha/opac-detail.pl?biblionumber=166109 By EIRI, BOARD OF CONSULTANTS. NEW DELHI, ENGINEERS INDIA RESEARCH INSTITUTE 2000 . pages 552

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]]> /cgi-bin/koha/opac-detail.pl?biblionumber=166109 Hand book of spices and packaging with formulaes ISBN 9788186732311 /cgi-bin/koha/opac-detail.pl?biblionumber=194311

Delhi Engineers India Research Institute . 280p. 9788186732311

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]]> /cgi-bin/koha/opac-detail.pl?biblionumber=194311 Handbook of Packaging Technology. ISBN /cgi-bin/koha/opac-detail.pl?biblionumber=226326 By EIRI Board of Consultants and Engineers. Delhi Engineers India Research Institute . 455

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