<![CDATA[Kerala Agricultural University Central Library Search for 'su:{Daucus}']]>
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2050Development and evaluation of process protocol for vacuum fried carrot chips (Daucus Carota L) ISBN
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By Babu, P.
Tavanur Department of Processing and Food Engineering, KCAET 2020
. 194p.
]]>/cgi-bin/koha/opac-detail.pl?biblionumber=289270Carrots and related Apiaceae crops ISBN 9781789240962
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