<![CDATA[Kerala Agricultural University Central Library Search for 'su:{Proteins and amino acids of cassava}']]>

<![CDATA[Kerala Agricultural University Central Library Search for 'su:{Proteins and amino acids of cassava}']]> /cgi-bin/koha/opac-search.pl?q=ccl=su%3A%7BProteins%20and%20amino%20acids%20of%20cassava%7D&format=rss2 1 0 50 Process optimization of fruit blended boba tea pearls from cassava (Manihot esculenta) ISBN /cgi-bin/koha/opac-detail.pl?biblionumber=291160 By Gayathri, D. Vellayani Department of community science, college of agriculture 2023 . 100p.

Place Hold on Process optimization of fruit blended boba tea pearls from cassava (Manihot esculenta)

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