<![CDATA[Kerala Agricultural University Central Library Search for 'su:{TRENDS IN FOOD TECHNOLOGY}']]>

<![CDATA[Kerala Agricultural University Central Library Search for 'su:{TRENDS IN FOOD TECHNOLOGY}']]> /cgi-bin/koha/opac-search.pl?q=ccl=su%3A%7BTRENDS%20IN%20FOOD%20TECHNOLOGY%7D&format=rss2 3 0 50 Food Processing And Preservation ISBN 8170354188 /cgi-bin/koha/opac-detail.pl?biblionumber=6832

By Neelam Khetarpaul,. Delhi Daya Publishing House 2005 . 555 8170354188

Place Hold on Food Processing And Preservation

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=6832 FOOD SCIENCE ISBN 9788122427240 (PBK) /cgi-bin/koha/opac-detail.pl?biblionumber=297570

By SRILAKSHMI B.. NEW DELHI NEW AGE INTERNATIONAL 2010 . 445P. 9788122427240 (PBK)

Place Hold on FOOD SCIENCE

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=297570 FOOD SCIENCE ISBN 9788122427240 (PBK) /cgi-bin/koha/opac-detail.pl?biblionumber=297569

By SRILAKSHMI B.. NEW DELHI NEW AGE INTERNATIONAL 2010 . 445P. 9788122427240 (PBK)

Place Hold on FOOD SCIENCE

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=297569