201.
Credit risk management in Kerala State financial enterprises
by Anju Chirayath | Thomas V J (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking and Management 2020Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 ANJ/CR PG] (1).
202.
Repayment behaviour of farmers of the Kuruvambalam service co-operative bank limited
by Aneesha Johnson | Sunil V G (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking and Management 2020Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 ANE/RE PG] (1).
203.
Working capital management of metal industries ltd.
by Sneha P U | Swathy V Chandra (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2020Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 SNE/WO PG] (1).
204.
A study on employees performance after digitalisation at Alleppey co-operative spinning mills limited
by Parvathi S | G S Arularasan (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2020Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 PAR/ST PG] (1).
205.
Consumers' perception of risk towards mobile wallets in Thrissur corporation
by D Bhagyashree | E G Ranjit Kumar (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2020Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 BHA/CO PG] (1).
206.
A comparative study of service quality of public sector and private sector banks in Thrissur district
by Navya Jolly M | Antony Kolanchery (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2020Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 NAV/CO PG] (1).
207.
Employee satisfaction at Kerala state financial enterprises (KSFE) ltd.
by Parvathy Mohandas | E G Ranjit Kumar (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2020Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 PAR/EM PG] (1).
208.
A study on brand awareness at Everest pharma limited, Chiyyaram
by Nimmy Nelson | Reesha P U (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2020Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 NIM/ST PG] (1).
209.
Influence of employee benefits on employee retention at vaidyaratnam oushadhasala private limited
by Anju Maria | S Helen (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2020Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 ANJ/IN PG] (1).
210.
Customer satisfaction on electronic banking (E-Banking) of State Bank of India Paramekkavu branch Thrissur
by Anupama Thomas | Swathy V Chandran (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2020Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 ANU/CU PG] (1).
211.
A Comparative study on the financial analysis of selected commercial banks in India
by S K Rama Krishna | G S Arularasan (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2020Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 RAM/CO PG] (1).
212.
A study on the financial performance of Nadathara farmers service co-operative bank
by Neenu Joy | M Ramanunny (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2020Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 NEE/ST PG] (1).
213.
To analyse the profitability of Avinissery service co-operative bank
by Athira K Sunilkumar | M Ramanunny (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2020Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 ATH/AN PG] (1).
214.
Role of motivation on employee performance of Everest pharma ltd.
by Deepa John | Niranjana Chandran (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2020Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 DEE/RO PG] (1).
215.
Factors affecting sales of milk in various supermarkets of Urban & Rural area
by Theresa George | Ani S Das (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2021Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 THE/FA PG] (1).
216.
Consumer buying behaviour towards selected instant food products
by Renuka P | Divya V K (Gudide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2021Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 REN/CO PG] (1).
217.
Human resource management practices in SNA oushadhasala pvt. ltd., Thrissur
by Anjali Sathish | S Helen (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2021Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 ANJ/HU PG] (1).
218.
Consumer buying behaviour towards frozen chicken
by Mitra P S | Divya V K (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2021Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 MIT/CO PG] (1).
219.
A study on consumer preference towards branded tea
by Albin C Kurian | Sreeram Vishnu (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2021Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 ALB/ST PG] (1).
220.
Farmers satisfaction towards Neem based bio-pesticides
by Archana Jayarajan | Smitha Baby (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2021Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 ARC/FA PG] (1).
221.
Awareness and satisfaction of YONO application among SBI customers
by Priya Chenthamarakshan | Smitha S (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2021Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 PRI/AW PG] (1).
222.
Factors influencing consumer buying behaviour towards Ice-cream
by Haritha Vijayan | Zita V Bosco (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2021Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 HAR/FA PG] (1).
223.
Consumers brand preference towards selected masala powder
by Eavlin Theresa Anto | Smitha S (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2021Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 EAV/CO PG] (1).
224.
Factors influencing customer buying behaviour towards online shopping of apparels
by Ashmy Johny C | Sulaja O R (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2021Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 ASH/FA PG] (1).
225.
Work-life balance of employees in Kerala Feeds Limited, Kallettumkara
by Aiswarya Bhuvandas | Deepa Mohan (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2021Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 AIS/WO PG] (1).
226.
Profitability analysis of Manjoor service co-operative bank ltd.No.K.73
by Deepthi Venugopal | M Ramanunny (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2021Dissertation note: MMBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 DEE/PR PG] (1).
227.
Export performance of marine fish products in India
by Yadhukrishna | Niranjana Chandran (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2021Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 YAD/EX PG] (1).
228.
Social media marketing strategies of Wellnessloka
by Amitha Prasad | Ranjan S Karippai (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2021Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 AMI/SO PG] (1).
229.
Customer satisfaction on home delivery of ready to eat food items
by Arunthathi V S | Flowarin A D (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2021Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 ARU/CU PG] (1).
230.
Financial performance of steel industrials Kerala limited
by Amrutha Krishnakumar | M Ramanunny (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2021Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 AMR/FI PG] (1).
231.
Consumer preference towards branded detergent powder
by Midhula M Chnadrabose | Sulaja O R (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2021Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 MID/CO PG] (1).
232.
Customer perception towards suguna daily fresh chicken
by Sreelakshmi Sivaprasad | Ani S Das (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2021Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 SRE/CU PG] (1).
233.
Export performance of Pepper in India
by Richard Jacob E | Niranjana Chandran (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2021Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 RIC/EX PG] (1).
234.
Performance evaluation of primary sector advances of banks in Kerala
by Mithra Nair A B | E G Ranjit Kumar (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2021Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 MIT/PE PG] (1).
235.
Prospects and problems on production and post production of Vazhakulam pineapple
by Mathews Thankachan | Flowarin A D (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2021Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 MAT/PR PG] (1).
236.
Consumer buying behaviour towards ready to eat products
by Doppalapudi Mahitha | E G Ranjit Kumar (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2021Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 DOP/CO PG] (1).
237.
The effect of marketing mix on the consumer buying behaviour of Milma ice cream
by Ajithkrishna C K | Ani S Das (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2021Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 AJI/EF PG] (1).
238.
Consumer buying behaviour towards selected tea brands
by Aiswarya Sekhar V B | Zita V Bosco (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2021Dissertation note: MBA Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 AIS/CO PG] (1).
239.
Economic analysis of tapioca cultivation in Kollam
by Ashna B Varghese | Niranjana Chandran (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2021Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 ASH/EC PG] (1).
240.
Paddy farmers buying behaviour towards agri-inputs in Krishna district
by Doppala Harika | E G Ranjit Kumar (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2022Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 DOP/PA PG] (1).
241.
Performance analysis of Shri Venugopalaswamy horticulture farmers producer company ltd.
by Rakshith Gowda P | Sreedev Kesavan (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2022Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 RAK/PE PG] (1).
242.
Advertisement effectiveness of Elanadu milk products
by Gopika K S | Noorudeen M (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2022Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 GOP/AD PG] (1).
243.
Consumer preference towards selected tea brands
by Sonika P S | Antony Kolanchery (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2022Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 SON/CO PG] (1).
244.
Farmers satisfaction on auction service provided by Kerala cardamom processing and marketing company limited
by Benson Baby | Noorudeen M (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2022Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 BEN/FA PG] (1).
245.
Consumer buying behaviour towards MJ foods products
by Teena Thomas | Zita V Bosco (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2022Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 TEE/CO PG] (1).
246.
Customer satisfaction of daily delight foods in Kottayam district
by Jomon Joseph | Chinchu V S (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2022Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 JOM/CU PG] (1).
247.
Customer satisfaction towards Ashwagandha choorna of pharmaceutical corporation Kerala Ltd (Oushadhi)
by Anirudh Ajai | Ani S Das (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2022Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 ANI/CU PG] (1).
248.
Brand awareness of Keraamrutham
by Megha T M | Vishnu B R (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2022Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 MEG/BR PG] (1).
249.
Consumer preference towards village dairy ice cream
by Keerthana A S | Vishnu B R (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2022Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 KEE/CO PG] (1).
250.
Effectiveness of literacy campaigns in the livelihood improvement of SC-ST women farmers in Pananchery panchayath
by Devika K P | Aparna Radhakrishnan (Guide).
Material type: Publisher: Vellanikkara College of Co-operation, Banking & Management 2022Dissertation note: MBA Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 380.141 DEV/EF PG] (1).
