1.
Hand book on food packaging
by Jacob,John P.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Delhi Daya Publishing House 2010Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664.02 JAC/HA] (1).
2.
Handbook on post harvest management of fruits and vegetables
by Jacob,John P.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Delhi Daya Publishing House 2008Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.55 JAC/HA] (4).
3.
Shelf-Life of Tomato(Lycopersicon esculentum Mill.)
by Binu John Sam | Jacob John P (Guide).
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Vellanikkara Department of Processing Technology, College of Horticulture 1997Dissertation note: MSc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 BIN/SH] (1).
4.
Shelf-Life of Oyster Mushroom [Pleurotus florida Eger and Pleurotus sajor-caju (Fr.) Slinger]
by Rama, V | Jacob John, P (Guide).
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Vellanikkara Department of Processing Technology, College of Horticulture 1998Dissertation note: MSc Online access: Click here to access online | Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 RAM/SH] (1).
5.
Evaluation of Sapota (Manilkara achrar (Mill) Forberg) for Postharvest Qualities
by Maya T | Jacob John P (Guide).
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Vellanikkara Department of Processing Technology, College of Horticulture 1999Dissertation note: MSc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 MAY/EV] (1).
6.
Shelf Life of Breadfruit (Artocarpus altilis (park) Fosberg)
by Chitra K Pillai | Jacob John P (Guide).
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Vellanikkara Department of Processing Technology, College of Horticulture 2001Dissertation note: MSc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 CHI/SH] (1).
7.
Post Harvest Studies in Adhatoda. (A.Zeylanica (Medic) & A.beddomei (Clarke))
by Sujatha M P | Jacob John P (Guide).
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Vellanikkara Department of Processing Technology, College of Horticulture 2002Dissertation note: MSc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 SUJ/PO] (1).
8.
Value Addition in Sapota(Manilkara Achras(Mill.) Fosberg
by Maya T | Jacob John P(Guide).
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Vellanikkara Department of Processing Technology,College of Horticulture 2004Dissertation note: PhD Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 MAY/VA] (1).
9.
Development of juice- based beverage and ripe- fruit powder from banana(musa SPP.)
by Evelin A Mary | Jacob John P(Guide).
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Vellanikkara Department of Processing Technology, College of Horticulture 2005Dissertation note: PhD Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 EVE/DE] (1).
10.
Dehydration and storage studies in fig(ficus carica L.)
by Habeeba P S | Jacob John P(Guide).
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Vellanikkara Department of Processing Technology, College, of Horticulture 2005Dissertation note: MSc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 HAB/DE] (1).
11.
Extraction, preservation and utilization of natural colour from marigold(Tagetus erecta L.)
by Sreevidhya M. K | Jacob John. P(Guide).
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Vellanikkara Department of Processing Technology,College of Horticulture 2010Dissertation note: MSc. Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 SRE/EX PG] (1).
12.
A Handbook on Food Packaging
by Jacob,John P.
Material type: Book Publisher: New Delhi Daya Publishing House A Division of Astral International Pvt Ltd 2013Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664 JOH/HA] (1).
13.
Shelf-life of breadfruit (Artocarpus altillis (Park) Fosberg)
by Chithra K Pillai [Researcher] | Jacob John P [Guide] .
Edition: M.Sc Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Thrissur ; College of Horticulture ; 2001Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 CHI/SH] (1).
14.
Extraction, preservation, and utilization of natural colour from marigold (tagetus erecta L.)
by Sreevidhya M.K [Researcher] | Jacob John.P [Guide] .
Edition: MS.c Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Thrissur ; College of Horticulture ; 2010Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 SRE/EX] (1).
15.
Drying and storage studies in nutmeg (myristica fragrans houtt.)
by Naveen kumar S [Researcher] | Jacob john P [Guide] .
Edition: MSc Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Thrissur ; Kerala agriculture university ; 2013Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 NAV/DR] (1).
16.
Shelf-life of tomato (Lycopersicon esculentum Mill.)
by Binu John Sam [Researcher] | Jacob John P [Guide] .
Edition: M.Sc Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Thrissur ; College of Horticulture ; 1997Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 BIN/SH] (1).
17.
Value addition in sapota [manilkara achras (mill.) fosberg]
by Maya T [Researcher] | Jacob John P [Guide] .
Edition: PhD Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Thrissur ; College of Horticulture ; 2004Availability: Items available for loan: [Call number: 631.56 MAY/VA] (1).
18.
Handbook on post harvest management of fruits and vegetables
by Jacob John P | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Delhi ; Daya Publishing House ; 2012Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631.56 JAC/HA] (1).
19.
A handbook on post harvest management of fruits and vegetables
by Jacob, John p.
Material type: Book Publisher: New Delhi Daya Publishing House 2012Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 635.046 JAC] (1).
20.
Handbook on post harvest management of fruits and vegetables
by Jacob John P | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Delhi ; Daya Publishing House ; 2012Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 JAC/HA] (1).
21.
Handbook on post harvest management of fruits and vegetables
by Jacob John P | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Delhi ; Daya Publishing House ; 2012Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 JAC/HA] (1).
22.
Handbook on post harvest management of fruits and vegetables
by Jacob John P | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Delhi ; Daya Publishing House ; 2012Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 JAC/HA] (1).
23.
Handbook on post harvest management of fruits and vegetables
by Jacob John P | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Delhi ; Daya Publishing House ; 2012Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 JAC/HA] (1).
24.
Handbook on post harvest management of fruits and vegetables
by Jacob John P | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Delhi ; Daya Publishing House ; 2012Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 JAC/HA] (1).
25.
Handbook on post harvest management of fruits and vegetables
by Jacob John P | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Delhi ; Daya Publishing House ; 2012Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 JAC/HA] (1).
26.
Handbook on food packaging
by Jacob John P | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Delhi ; Daya Publishing House ; 2010Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 JAC/HA] (1).
27.
Handbook on food packaging
by Jacob John P | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Delhi ; Daya Publishing House ; 2010Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 JAC/HA] (1).
28.
Handbook on food packaging
by Jacob John P | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Delhi ; Daya Publishing House ; 2010Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 JAC/HA] (1).
29.
Drying and storage studies in kizharnelli (Phyllanthus amarus Schum.& Thonn.)
by Manjusha A | Jacob John P.
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Department of processing technology College of Horticulture, Vellanikkara 2012Dissertation note: PG Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 MAN/DR PG] (1).