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1. Handbook of vegetables and vegetable processing

by Nirmal K Sinha | Hui, Y H.

Material type: book Book Publisher: New Delhi Wiley India pvt. ltd. 2011Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635 NIR/HA] (1).

2. Essential cell biology: fourth edition

by Alberts, et al.

Edition: 4Material type: book Book Publisher: New york Garland Science, Taylor & Francis Group 2014Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 574.8 ALB/ES] (1).

3. Pollen Biology Biochemistry Management

by Linskens, H F | Stanley, R G.

Publisher: New York, Springer - verlag Berlin Heidelberg ; 1974Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 582.0463 STA] (1).

4. Biologists physical chemistry

by Morris, Gareth J.

Edition: 2 Publisher: London, Edward Arnold ; 1974Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 574.19283 MOR] (1).

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