1.
Generation mean analysis in yard long bean (Vigna unguiculata subsp. sesquipedalis (L.) Verdcourt) for yield and quality
by Merin Elza George | Sarada, S (Guide).
Material type: Book Publisher: Vellayani Department of Vegetable Science, College of Agriculture 2018Dissertation note: MSc. Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 MER/GE] (1).
2.
Enhancing fruit set and yield of tomato (solanum lycopersicum L.) in polyhouse using artificial pollination and growth regulators
by Gayathri G | Rafeekher, M (Guide).
Material type: Book Publisher: Vellayani Department of Vegetable Science, College of Agriculture 2018Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 GAY/EN] (1).
3.
Standardisation of micropropagation technique in ivygourd (Coccinia grandis (L.) Voigt.) variety sulabha
by Thasni, A | Sarada, S (Guide).
Material type: Book Publisher: Vellayani Department of Vegetable Science, College of Agriculture 2019Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 THA/ST PG] (1).
4.
Evaluation of netted musk melon (Cucumis melo var. cantalupensis Naudin.) for growth , yield and quality
by Shivakumara Y.B | Sarada S (Guide).
Material type: Book Publisher: Vellayani Department of Vegetable Science, College of Agriculture 2019Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 SHI/EV PG] (1).
5.
Development of chilli hybrids with leaf curl virus resistance,high yield and quality
by Vijeth S | Sreelathakumary, I(Guide).
Material type: Book Publisher: vellayani Department of vegetable science,college of agriculture 2019Dissertation note: Phd Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 VIJ/DE PhD] (1).
6.
Standardisation of grafting in bitter gourd (Momordica charanita L.)
by Aiswarya V Dev K P | Rafeekher, M.(Guide).
Material type: Book Publisher: Vellayani Department of Vegetable Science, College of Agriculture 2019Dissertation note: M.Sc. Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 AIS/ST PG] (1).
7.
Evaluation of Herbicidal properties of Horticultural crop products and by-products in Organic Farming of Okra [Abelmoschus esculentus (L..) Moench]
by Saranya Sasikumar | Rafeekher, M.(Guide).
Material type: Book Publisher: Vellayani Department of Vegetable Science, College of Agriculture 2019Dissertation note: M.Sc. Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 SAR/EV PG] (1).
8.
Performance of beet root (Beta vulgaris L) for growth yield and quality
by Arya P J | Sarada, S (Guide).
Material type: Book Publisher: Vellayani Department of Vegetable Science, College of Agriculture 2020Dissertation note: MSc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635.6 ARY/PE PG] (1).
9.
Evaluation of bottle gourd (Lagenaria siceraria (mol.) stand) genotypes for growth yield and quality
by Yogananda M | Refeekher, M (Guide).
Material type: Book Publisher: Vellayani Department of Vegetable Science, College of Agriculture 2020Dissertation note: MSc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635.6 YOG/EV PG] (1).
10.
Evaluation of bush dolichos bean [Lablab purpureus (L.) sweet] for yield and quality
by Maneesha P K | Sarada, S (Guide).
Material type: Book Publisher: Vellayani Department of Vegetable Science, College of Agriculture 2020Dissertation note: MSc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635.6 MAN/EV PG] (1).
11.
Evaluation of biostimulants in growbag culture of organic Amaranthus (Amaranthus tricolor L.)
by Sherinlincy A | Refeekher, M (Guide).
Material type: Book Publisher: Vellayani Department of Vegetable Science, College of Agriculture 2020Dissertation note: MSc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635.6 SHE/EV PG] (1).
12.
Breeding hotset indeterminate tomato (Solanumlycopersicum L.) resistant to bacterial wilt suitable for protected cultivation
by Archana K A | Pradeep Kumar, T (Guide).
Material type: Book Publisher: Vellanikkara Department of Vegetable Science, College of Agriculture 2021Dissertation note: PhD Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635.6 ARC/BR PhD] (1).
13.
Evaluation of watermelon [Citrullus lanatus (Thunb.) Matsum. & Nakai] genotypes for growth, yield and quality
by Pavithra, M O | Nisha, S K (Guide).
Material type: Book Publisher: Vellayani Department of Vegetable Science, College of Agriculture 2021Dissertation note: M Sc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635.6 PAV/EV PG] (1).
14.
Evaluation of tropical radish (Raphanus sativus L.) genotypes for growth, yield and quality
by Muhammed Ashik Sha | Sarada, S (Guide).
Material type: Book Publisher: Vellayani Department of Vegetable Science, College of Agriculture 2021Dissertation note: M Sc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635.6 MUH/EV PG] (1).
15.
Evaluation of tomato (Solanum lycopersicum L.) grafts for yield, quality and bacterial wilt resistance
by Arun Jose | Sarada, S (Guide).
Material type: Book Publisher: Vellayani Department of Vegetable Science, College of Agriculture 2021Dissertation note: M Sc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635.6 ARU/EV PG] (1).
16.
Standardisation of operational procedures for pro-tray seedling production of vegetables
by Arya, S | Dicto Jose M (Guide).
Material type: Book Publisher: Vellanikkara Department of Vegetable Science, College of Agriculture 2021Dissertation note: M Sc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 ARY/ST PG] (1).
17.
Standardization of technology for microgreen production
by Arya K S | Sangeetha Kutty, M (Guide).
Material type: Book Publisher: Vellanikkara Department of Vegetable Science, College of Agriculture 2021Dissertation note: M Sc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 ARY/ST PG] (1).
18.
Breeding yard long bean(Vigna unguiculata subsp.sesquipedalis (L.) Verdcourt) for anthracnose resistance through conventional and molecular marker analysis
by Merin Elza George | S Sarada (Guide).
Material type: Book Publisher: Vellayani Department of Vegetable Science, College of Agriculture 2022Dissertation note: PhD Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 MER/BR PhD] (1).
19.
Evaluation of sponge gourd genotypes for variability and quality
by Kousthubha V P | P Anitha (Guide).
Material type: Book Publisher: Vellanikkara Department of Vegetable Science, College of Agriculture 2023Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 KOU/EV PG] (1).
20.
Controlling seedling height of cowpea (Vigna unguiculata (L.) Walp.) transplants using plant growth regulators
by Anu Latha Robi | C Narayanankutty (Guide).
Material type: Book Publisher: Vellanikkara Department of Vegetable Science, College of Agriculture 2022Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 ANU/CO PG] (1).
21.
Evaluation of F2 segregating population of chilli (Capsicum annuum L.) for yield and resistance to leaf curl virus
by Archa P S | Lekshmi S L (Guide).
Material type: Book Publisher: Vellayani Department of Vegetable Science, College of Agriculture 2022Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 ARC/EV PG] (1).
22.
Genetic improvement of horticultural traits of bacterial wilt resistant/tolerant tomato (Solanum lycopersicum L.) varieties
by Athulya M P | Anitha, P(Guide).
Material type: Book Publisher: Vellanikkara Department of Vegetable Science ,College of Agriculture 2023Dissertation note: PhD Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 ATH/GE PhD] (1).
23.
Standardization of agrotechniques for vertically trained watermelon [Citrullus lanatus (Thunb.)Matsum. & Nakai]
by Naveda Murthy | Nisha S K (Guide).
Material type: Book Publisher: Vellayani Department of Vegetable Science, College of Agriculture 2023Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 NAV/ST PG] (1).
24.
Influence of Piriformospora indica on the growth, yield and quality of watermelon (Citrullus lanatus (Thunb.) Mastum. & Nakai)
by Aparna Kaladhar | Sangeeta Kutty, M (Guide).
Material type: Book Publisher: Vellanikkara Department of Vegetable Science, College of Agriculture 2023Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 APA/IN PG] (1).
25.
Standardisation of fertigation and evaluation of chitosan as a bio stimulant on the biochemical and morphological traits of seedless watermelon [Citrullus lanatus (Thunb.) Matsum and Nakai]
by Jayalakshmi T | Aswini A (Guide).
Material type: Book Publisher: Vellanikkara Department of Vegetable Science, College of Agriculture 2023Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 JAY/ST PG] (1).
26.
Standardisation of fertigation schedule for parthenocarpic cucumber (Cucumis sativus L.) hybrid KPCH 1 under polyhouse
by Mintu Hanna Reji | Dicto Jose M (Guide).
Material type: Book Publisher: Vellanikkara Department of Vegetable Science, College of Agriculture 2023Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 MIN/ST PG] (1).
27.
Nutrient profiling of yard long bean (Vigna unguiculata subsp. sesquipedalis (L.) Verdcourt) genotypes
by Anitt Joseph | Sarada S(Guide).
Material type: Book Publisher: Vellayani Department of Vegetable Science, College of Agriculture 2023Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 ANI/NU PG] (1).
28.
Floral induction and seed yield in amaranthus (Amaranthus tricolor L.) as influenced by plant growth regulators
by Sreelakshmi S | Sarada S (Guide).
Material type: Book Publisher: Vellayani Department of Vegetable Science, College of Agriculture 2023Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 SRE/FL PG] (1).
29.
Management of water stress in tomato (Solanum lycopersicum L.) through beneficial root endophytic fungus, piriformospora indica
by Aruna, S | Rafeekher, M (Guide).
Material type: Book Publisher: Vellayani Department of vegetable science, college of agriculture 2023Dissertation note: PhD Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 ARU/MA PhD] (1).
30.
Standardization of grafting and evalution for growth, yield, quality and stress tolerance in cucumber (Cucumis sativus L.)
by Pooja, P Gowda | Rafeekher, M (Guide).
Material type: Book Publisher: Vellayani Department of vegetable science, college of agriculture 2023Dissertation note: PhD Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 POO/ST PhD] (1).
31.
Standardization of grafting and evaluation for growth, yield and quality in watermelon (Citrullus lanatus(Thunb.) Matsum. & Nakai)
by Aromal, P Nair | Shruthy, O N (Guide).
Material type: Book Publisher: Vellayani Department of vegetable science, college of agriculture 2023Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 660.6 ARO/ST PG] (1).
32.
Evaluation of sweet pepper (Capsicum annuum L. var. grossum Sendt) grafts for growth, yield quality and bacterial wilt resistance
by Sabira, M | Shruthy, O N (Guide).
Material type: Book Publisher: Vellayani Department of Vegetable Science, College Of Agriculture 2023Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 SAB/EV PG] (1).
33.
Evaluation of cherry tomato (Solanum lycopersicum L. var cerasiforme) genotypes for growth yield and quality under protected condition
by Naveen Kumar, M B | Nisha, S K (Guide).
Material type: Book Publisher: Vellayani Department of Vegetable Science, College of Agriculture 2023Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 NAV/EV PG] (1).
34.
Development of gynoecious genotypes with superior fruit quality in bitter gourd (Momordica Charantia L.) through marker assisted breeding
by Anju M Sunny | Pradeepkumar, T(Guide).
Material type: Book Publisher: Vellanikkara Department of Vegetable Science, College of Agriculture 2023Dissertation note: Ph.D Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 ANJ/DE Ph.D] (1).
35.
Generation mean analysis in yard long bean (Vigna unguiculata subsp.sesquipedalis (L.) Verdcourt) for yield and mosaic resistance
by Airina, C K | Sarada, S (Guide).
Material type: Book Publisher: Vellayani Department of Vegetable Science, College of Agriculture 2024Dissertation note: Ph. D Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 AIR/GE Ph.D] (1).
36.
Role of Piriformospora indica in mitigating drought stress in watermelon (Citrullus lanatus (Thumb.) Mastum. & Nakai)
by Jyothymol, C P | Sangeeta Kutty, M (Guide).
Material type: Book Publisher: Vellanikkara Department of Vegetable Science, College of Agriculture 2024Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 JYO/RO PG] (1).
37.
Standardization of spacing and fertilizer recommendation for tomato (Solanum lycopersicum L.) varieties in AEU 8
by Sreelakshmi, S | Sarada, S (Guide).
Material type: Book Publisher: Vellayani Department of Vegetable Science, College of Agriculture 2024Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 SRE/ST PG] (1).
38.
Evaluation of Chilli (Capsicum annuum L.) genotypes for yield, bacterial wilt and leaf curl virus incidence
by Suvarna, K | Anitha, P (Guide).
Material type: Book Publisher: Vellanikkara Department of Vegetable Science, College of Agriculture 2024Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 SUV/EV PG] (1).
39.
Breeding for downy mildew resistance in bittergourd (Momordica charantia L.)
by Syama, S Thampi | Sarada,S.(Guide).
Material type: Book Publisher: Vellayani Department of Vegetable Science, College of Agriculture 2024Dissertation note: Ph.D Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 SYA/BR Ph.D] (1).
40.
Influence of rootstocks on yield, quality and bacterial wilt resistance in F1 hybrids of Tomato
by Remzeena, A | Anitha, P (Guide).
Material type: Book Publisher: Vellanikkara Department of Vegetable Science, College of Agriculture 2024Dissertation note: Ph.D Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 REM/IN Ph.D] (1).
41.
Standardization of spacing and evaluation of nano nitrogen for yield and quality of cluster bean [Cyamopsis tetragonoloba (L.) Taub.]
by Hrudya Ann Joy | Sarada, S (Guide).
Material type: Book Publisher: Vellayani Department of Vegetable Science, College of Agriculture 2024Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635.6 HRU/ST PG] (1).