1.
Marketing communication : on integral appoach
by Smith, P R.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: London Kogan Page Limited 1993Availability: Items available for loan: College of Co-operation, Banking & Management Library, Vellanikkara [Call number: 658.45 SMI/MA] (1).
2.
Marketing Communications: An Integrated Approach
by Jonathan, Taylor | Smith, P R.
Edition: 4thMaterial type: ; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi Kogan Page 2005Availability: Items available for loan: College of Co-operation, Banking & Management Library, Vellanikkara [Call number: 658.45 SMI/MA] (1).
3.
Marketing communications:an integrated approach
by Smith, P R | Tayloy, Jonathan.
Edition: 4Material type: Publisher: London Kogan page 2005Availability: Items available for loan: College of Co-operation, Banking & Management Library, Vellanikkara [Call number: 658.45 SMI/MA] (1).
4.
Chemotaxonomy of plants
by Smith P M | [Author] .
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: London ; Edward Arnold Ltd ; 1976Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 581 SMI/CH] (1).
5.
Laboratory techniques in biotechnology
by Smith, P.
Material type: Publisher: New Delhi Agri horti press 2022Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 660.6 SMI/LA] (1).
6.
Text book of practical organic chemistry including quantitative organic analysis / B S Furniss. Textual Documents
by Furniss, B S | Hannaford, A J | Rogers, V | Smith, P W G | Tatchell, A R.
Edition: 4 / .Material type: Publisher: London : English Language Book Society , 1987Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 547 FUR/TE] (1).
7.
Introduction to food Process engineering / Smith. P.G. Textual Documents
by P.G, Smith.
Material type: Publisher: New Delhi : Springer India , 2005Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 664.02] (2).
8.
Applications of Fluidization to Food Processing
by Smith, P G.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi Wiley Blackwell 2014Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 664 SMI/AP] (1).
9.
Chromotographee methods
by Braithwaite, A | Smith, P J.
Edition: 4 Publisher: London, Chapman & Hall ; 1985Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 543.089 BRA] (1).
10.
Laboratory Techniques in Biotechnology : methods and applications
by Smith P.
Material type: Publisher: New Delhi Agri Horti Press 2022Availability: Items available for reference: College of Agriculture, Vellayani [Call number: 660.6 SMI] (1).
