Kerala Agricultural University Central Library catalog › Results of search for 'su:{Meat hygiene.}'

	1.	Textbook of elements of veterinary public health by Sherikar, A T \| Bachhil, V N \| Thapliyal, D C eds. Material type: Book; Format: print ; Literary form: Not fiction Publisher: New Delhi ICAR 2004Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 636.0832 SHE/TE] (5). Place hold Add to your cart (remove)
	2.	Meat science: an introductory text by Warriss, P. D. Material type: Book Publisher: UK CAB International 1999Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 664/.9] (1). Add to your cart (remove)
	3.	Integrated food safety and veterinary public health by Buncic, Sava. Material type: Book Publisher: UK CAB International 2006Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664.902] (1). Place hold Add to your cart (remove)

Kerala Agricultural University Central Library