101.
Fruits and vegetables: production techniques
by Yadav, R P.
Material type: Book Publisher: New Delhi Rajat Publications 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664.8 YAD/FR] (1).
102.
Handbook of postharvest technology: cereals, fruits, vegetables, tea, and spices
by Amalendu Chakraverty | Arun S Mujumdar | Vijaya Raghavan, G S | Hosahalli S Ramaswamy.
Material type: Book Publisher: New Delhi Star Educational Books Distributor Pvt. Ltd. 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 AMA/HA] (1).
103.
Rainwater harvesting for agriculture in the dry areas
by Oweis, Y Theib | Prinz, Dieter | Hachum, Ahmed Y.
Material type: Book Publisher: Netherland CRC Press 2012Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 628.1 OWE/RA] (1).
104.
Water harvesting and ground water recharge: research method manual
by Hiteshkumar V Parmer.
Material type: Book Publisher: India Jaya publishing house 2014Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 628.1 HIT/WA] (1).
105.
Rice mechanization and post harvest technology
by Senthilkumar, T | Ravindra Naik | Kavitha, R | Duraisamy, V M.
Material type: Book Publisher: India Narendra publishing house 2016Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 633.18 SEN/RI] (1).
106.
Kalavara keedarogangalum pazham pachakkarikalude vilaveduppananthara sookshippum /കലവറ കീടരോഗങ്ങളും പഴം-പച്ചക്കറികളുടെ വിളവെടുപ്പനന്തര സൂക്ഷിപ്പും
by Vijayasree, V | Sreeja, S J | Santhakumari, P.
Material type: Book Publisher: Thiruvananthapuram Kerala Bhasha Institute 2016Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 595.702 VIJ/KA] (1).
107.
Pukayilayum pukayila janyarogangalum /പുകയിലയും പുകയിലജന്യരോഗങ്ങളും
by Venugopal, C.
Material type: Book Publisher: Thiruvananthapuram Kerala Bhasha Institute 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 633.71 VEN/PU] (1).
108.
State of India's environment: 2020
by Sunita Narain | Richard Mahapatra | Snigdha Das | Arif Ayaz Parrey | Sonalika Sinha | Aditya Misra | Rajit Sengupta Eds.
Material type: Book Publisher: New Delhi Centre for Science and Environement 2020Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 363.7 SUN/ST] (2).
109.
Principles of agricultural engineering Vol 11
by Ojha, T P | Michael, A M.
Edition: 11th EdMaterial type: Book Publisher: New Delhi Jain Brothers 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 630 OJH/PR] (1).
110.
Agricultural technologies ready for commercialization: agricultural engineering V.2
by ICAR.
Material type: Book Publisher: New Delhi Indian Council of Agricultural Research 2014Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.3 IND/AG] (3).
111.
Minor spices and condiments crop management and post harvest technology
by Pruthi, J S.
Material type: Book Publisher: New Delhi Indian Council of Agricultural Research 2001Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 633.83 PRU/MI] (3).
112.
Importance, production and processing of seeds
by Stefferud, Alfred.
Material type: Book Publisher: New Delhi Agri Horti Press 2017Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.521 STE/IM] (1).
113.
Textbook of soil science
by Prasad, N K.
Material type: Book Publisher: Jaipur Oxford Book Company 2014Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.4 PRA/TE] (1).
114.
Principles and practice of post harvest technology
by Pandey P.H | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi ; Kalyani Publishers Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 PAN/PR] (1).
115.
Processing of raw cocoa for the market
by Rohan T A | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: U S A ; Food and Agriculture Organization ; 1963Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631 .56 ROH/PR] (1).
116.
Home scale Processing and preservation of fruits and vegetablesq
by Central food Technological Research Institute | [Mysore] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Myosre ; Central Food Technological Research Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631.56 CEN/HO] (1).
117.
Pineapple: an industrial profile
by Central food Technological Research Institute | [Mysore] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Mysore ; Central Food Technological Research Institute ; 1985Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631 .56 CEN/PI] (1).
118.
Pepper
by Cental food Technological Research Institute | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Mysore ; Central Food Technological Research Institute ; 1985Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631 .56 CEN/PE] (1).
119.
Grapes in India
by Central Food Technological Research Institute | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Mysore ; Central Food Technological Research Institute ; 1988Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631 .56 CEN/GR] (1).
120.
Mango in India
by Central Food technological Research Institute | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Central Food Technological Research Institute ; 1990Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631.56 CEW/MA] (1).
121.
Guana In India
by Central Food Technological Research Institute | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Mysore ; Central Food Technological Research Ibnstitute ; 1990Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631 .56 GUA/CE] (1).
122.
Manadrin orange in India
by Centrsal food technologica Research institute | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: Mysore ; Central Food Technological Institute ; 1983Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631 .56 CEN/MA] (1).
123.
Quality of wheat and wheat products
by Salunkhe D K | [Editor] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi ; Metropolitan Book Co Pvt Ltd ; 1986Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631 .56 SAL/QU] (1).
124.
Post harvest physiology and storage of tropical and subtropical fruits
by Mitra S.K | [Editor] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: U K ; CAB International ; 1997Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631.56 MIT/PO] (1).
125.
Preservation of fruits adn vegetables
by Girdharilal | Siddappa G S | [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: ICAR ; 1998Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631.56 GIR/PR] (1).
126.
Preservation of fruits and vegetables
by Girdhari Lal | Siddappa G S | Tandon G L [Author] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: ICAR ; 1998Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 GIR/PR] (3). Items available for reference: College of Agriculture, Vellanikkara [Call number: 640 GIR/PR] (1).
127.
Postharvest physiology and pathology of vegetables
by Bartz Jerry.A | Brecht Jeffrey. K | [Editor] .
Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New York ; Marcel Dekker Inc ; 2014Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631.56 BAR/PO] (1).
128.
Handling, transportation and storage of fruits and vegetables. V1: vegetables and melons
by Lipton Werner. J | Ryall Lloyd. A | [Author] .
Edition: 2nd Ed.nd Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi ; Scientific international ; 2014Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631.56 RYA/HA] (1).
129.
Handling,transportation and storage of fruits and vegetables. Vol 2. fruits and tree nuts
by Pentzer W.T | Ryall Lloyd. A | [Author] .
Edition: 2nd Ed.nd Material type: Book; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi ; Scientific intrnational ; 2014Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631.56 RYA/HA] (1).
130.
Agro- Techniques of Medicinal Plants
by Ravindra, Sharma.
Publisher: Delhi, Daya Publishing House ; 2004Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 581.634 RAV] (1).
131.
Bee Keeping : A guide to the better understanding of bees, thier diseases and the chemistry of beekeeping
by Carter, George A.
Publisher: Delhi, Biotech Books ; 2004Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 638.1 CAT] (1).
132.
Irrigation with saline water
by Paliwal, K V.
Publisher: New Delhi, ICAR ; 1972Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 631.587 PAL] (1).
133.
Elementary Forestry
by Collins, McManus B | White, Fred M.
Publisher: USA, Reston publishing Co.INC ; 1981Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 634.9 COL] (1).
134.
Apples : Production technology and economics
by Kanwar, S.M.
Publisher: Newdelhi, Tata mc graw - hill publishing company limited ; 1987Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 634.11 KAN] (1).
135.
Viticulture in India
by Shanmugavelu, K.G.
Publisher: India, Agro botanical publishers ; 1989Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 634.809 54 SHA] (1).
136.
Physiological Aspects of dryland farming
by Gupta, U S.
Publisher: New Delhi, Oxford & IBH publishing co. pvt. ltd ; 1975Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 631.586 GUP] (1).
137.
Principles of field crop production
by Leonard, Warren H | Martin John, H | Stamp, David L.
Publisher: New York, Mac Millan Company Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633 MAR] (1).
138.
Combine - harvester and its operating conditions
by Teiffer, Peter.
Publisher: Bombay, Asia Publishing House ; 1969Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 631.35 FEI] (1).
139.
General Viticulture
by Winkler, A J.
Publisher: USA, University of california press ; 1965Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 634.8 WIN] (1).
140.
Banana: taxonomy, breeding and production technology
by Sathiamoorthy S | Shanmugevelu K G, Aravindakshan K.
Publisher: Newdelhi, Metropolitan book co. pvt. ltd. ; 1992Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 634.772 SHA] (1).
141.
Coconut cultivation
by John, C M.
Publisher: Newdelhi, I C A R ; 1970Availability: Items available for loan: College of Agriculture, Vellayani (1).
142.
Coconut cultivation
by John, C M.
Publisher: Newdelhi, I C A R ; 1970Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 634.61 JOH] (1).
143.
Principles & Practices for harvesting & Handling fruits & Nuts
by Cargill, Burton, F | Fridley, Robert B | O Brien, Michael.
Publisher: U S A, AVI Publishing Co ; 1983Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 634.045 OBR] (1).
144.
Modern coffee production
by Heaver, A E.
Publisher: London, Leonard Hill Books ; 1962Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.73 HAA] (1).
145.
Sugar cane
by Barnes, A C.
Publisher: London, leonard hill ; 1964Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.61 BAR;3] (1).
146.
Technical fundamentals: the combine-harvester and its operating conditions
by Feiffer, Peter.
Publisher: Bombay, Asia Publishing House ; 1969Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 631.35 FEI] (1).
147.
Farm implements for arid and tropical regions
by Hoppen, H J.
Publisher: Rome, FAO of the UN ; 1969Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 631.3 HOP] (1).
148.
Coconut cultivation
by John, C M.
Publisher: Newdelhi, I C A R ; 1970Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 634.61 JOH] (1).
149.
Sugarcane
by Barnes, A C.
Publisher: London, Leonard Hill Books ; 1964Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.61 BAR] (1).
150.
Sugarcane
by Barnes, A C.
Publisher: London, Leonard Hill Books ; 1964Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.61 BAR] (1).