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101. Fruits and vegetables: production techniques

by Yadav, R P.

Material type: book Book Publisher: New Delhi Rajat Publications 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 664.8 YAD/FR] (1).

102. Handbook of postharvest technology: cereals, fruits, vegetables, tea, and spices

by Amalendu Chakraverty | Arun S Mujumdar | Vijaya Raghavan, G S | Hosahalli S Ramaswamy.

Material type: book Book Publisher: New Delhi Star Educational Books Distributor Pvt. Ltd. 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 AMA/HA] (1).

103. Rainwater harvesting for agriculture in the dry areas

by Oweis, Y Theib | Prinz, Dieter | Hachum, Ahmed Y.

Material type: book Book Publisher: Netherland CRC Press 2012Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 628.1 OWE/RA] (1).

104. Water harvesting and ground water recharge: research method manual

by Hiteshkumar V Parmer.

Material type: book Book Publisher: India Jaya publishing house 2014Availability: No items available Checked out (1).

105. Rice mechanization and post harvest technology

by Senthilkumar, T | Ravindra Naik | Kavitha, R | Duraisamy, V M.

Material type: book Book Publisher: India Narendra publishing house 2016Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 633.18 SEN/RI] (1).

106. Kalavara keedarogangalum pazham pachakkarikalude vilaveduppananthara sookshippum /കലവറ കീടരോഗങ്ങളും പഴം-പച്ചക്കറികളുടെ വിളവെടുപ്പനന്തര സൂക്ഷിപ്പും

by Vijayasree, V | Sreeja, S J | Santhakumari, P.

Material type: book Book Publisher: Thiruvananthapuram Kerala Bhasha Institute 2016Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 595.702 VIJ/KA] (1).

107. Pukayilayum pukayila janyarogangalum /പുകയിലയും പുകയിലജന്യരോഗങ്ങളും

by Venugopal, C.

Material type: book Book Publisher: Thiruvananthapuram Kerala Bhasha Institute 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 633.71 VEN/PU] (1).

108. State of India's environment: 2020

by Sunita Narain | Richard Mahapatra | Snigdha Das | Arif Ayaz Parrey | Sonalika Sinha | Aditya Misra | Rajit Sengupta Eds.

Material type: book Book Publisher: New Delhi Centre for Science and Environement 2020Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 363.7 SUN/ST] (2).

109. Principles of agricultural engineering Vol 11

by Ojha, T P | Michael, A M.

Edition: 11th EdMaterial type: book Book Publisher: New Delhi Jain Brothers 2018Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 630 OJH/PR] (1).

110. Agricultural technologies ready for commercialization: agricultural engineering V.2

by ICAR.

Material type: book Book Publisher: New Delhi Indian Council of Agricultural Research 2014Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.3 IND/AG] (3).

111. Minor spices and condiments crop management and post harvest technology

by Pruthi, J S.

Material type: book Book Publisher: New Delhi Indian Council of Agricultural Research 2001Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 633.83 PRU/MI] (3).

112. Importance, production and processing of seeds

by Stefferud, Alfred.

Material type: book Book Publisher: New Delhi Agri Horti Press 2017Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.521 STE/IM] (1).

113. Textbook of soil science

by Prasad, N K.

Material type: book Book Publisher: Jaipur Oxford Book Company 2014Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.4 PRA/TE] (1).

114. Principles and practice of post harvest technology

by Pandey P.H | [Author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi ; Kalyani Publishers Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 PAN/PR] (1).

115. Processing of raw cocoa for the market

by Rohan T A | [Author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: U S A ; Food and Agriculture Organization ; 1963Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631 .56 ROH/PR] (1).

116. Home scale Processing and preservation of fruits and vegetablesq

by Central food Technological Research Institute | [Mysore].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Myosre ; Central Food Technological Research Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631.56 CEN/HO] (1).

117. Pineapple: an industrial profile

by Central food Technological Research Institute | [Mysore].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Mysore ; Central Food Technological Research Institute ; 1985Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631 .56 CEN/PI] (1).

118. Pepper

by Cental food Technological Research Institute | [Author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Mysore ; Central Food Technological Research Institute ; 1985Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631 .56 CEN/PE] (1).

119. Grapes in India

by Central Food Technological Research Institute | [Author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Mysore ; Central Food Technological Research Institute ; 1988Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631 .56 CEN/GR] (1).

120. Mango in India

by Central Food technological Research Institute | [Author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Central Food Technological Research Institute ; 1990Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631.56 CEW/MA] (1).

121. Guana In India

by Central Food Technological Research Institute | [Author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Mysore ; Central Food Technological Research Ibnstitute ; 1990Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631 .56 GUA/CE] (1).

122. Manadrin orange in India

by Centrsal food technologica Research institute | [Author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Mysore ; Central Food Technological Institute ; 1983Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631 .56 CEN/MA] (1).

123. Quality of wheat and wheat products

by Salunkhe D K | [Editor].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi ; Metropolitan Book Co Pvt Ltd ; 1986Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631 .56 SAL/QU] (1).

124. Post harvest physiology and storage of tropical and subtropical fruits

by Mitra S.K | [Editor].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: U K ; CAB International ; 1997Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631.56 MIT/PO] (1).

125. Preservation of fruits adn vegetables

by Girdharilal | Siddappa G S | [Author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: ICAR ; 1998Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631.56 GIR/PR] (1).

126. Preservation of fruits and vegetables

by Girdhari Lal | Siddappa G S | Tandon G L [Author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: ICAR ; 1998Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 GIR/PR] (3). Items available for reference: College of Agriculture, Vellanikkara [Call number: 640 GIR/PR] (1).

127. Postharvest physiology and pathology of vegetables

by Bartz Jerry.A | Brecht Jeffrey. K | [Editor].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York ; Marcel Dekker Inc ; 2014Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631.56 BAR/PO] (1).

128. Handling, transportation and storage of fruits and vegetables. V1: vegetables and melons

by Lipton Werner. J | Ryall Lloyd. A | [Author].

Edition: 2nd Ed.nd Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi ; Scientific international ; 2014Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631.56 RYA/HA] (1).

129. Handling,transportation and storage of fruits and vegetables. Vol 2. fruits and tree nuts

by Pentzer W.T | Ryall Lloyd. A | [Author].

Edition: 2nd Ed.nd Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi ; Scientific intrnational ; 2014Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631.56 RYA/HA] (1).

130. Agro- Techniques of Medicinal Plants

by Ravindra, Sharma.

Publisher: Delhi, Daya Publishing House ; 2004Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 581.634 RAV] (1).

131. Bee Keeping : A guide to the better understanding of bees, thier diseases and the chemistry of beekeeping

by Carter, George A.

Publisher: Delhi, Biotech Books ; 2004Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 638.1 CAT] (1).

132. Irrigation with saline water

by Paliwal, K V.

Publisher: New Delhi, ICAR ; 1972Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 631.587 PAL] (1).

133. Elementary Forestry

by Collins, McManus B | White, Fred M.

Publisher: USA, Reston publishing Co.INC ; 1981Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 634.9 COL] (1).

134. Apples : Production technology and economics

by Kanwar, S.M.

Publisher: Newdelhi, Tata mc graw - hill publishing company limited ; 1987Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 634.11 KAN] (1).

135. Viticulture in India

by Shanmugavelu, K.G.

Publisher: India, Agro botanical publishers ; 1989Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 634.809 54 SHA] (1).

136. Physiological Aspects of dryland farming

by Gupta, U S.

Publisher: New Delhi, Oxford & IBH publishing co. pvt. ltd ; 1975Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 631.586 GUP] (1).

137. Principles of field crop production

by Leonard, Warren H | Martin John, H | Stamp, David L.

Publisher: New York, Mac Millan Company Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633 MAR] (1).

138. Combine - harvester and its operating conditions

by Teiffer, Peter.

Publisher: Bombay, Asia Publishing House ; 1969Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 631.35 FEI] (1).

139. General Viticulture

by Winkler, A J.

Publisher: USA, University of california press ; 1965Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 634.8 WIN] (1).

140. Banana: taxonomy, breeding and production technology

by Sathiamoorthy S | Shanmugevelu K G, Aravindakshan K.

Publisher: Newdelhi, Metropolitan book co. pvt. ltd. ; 1992Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 634.772 SHA] (1).

141. Coconut cultivation

by John, C M.

Publisher: Newdelhi, I C A R ; 1970Availability: Items available for loan: College of Agriculture, Vellayani (1).

142. Coconut cultivation

by John, C M.

Publisher: Newdelhi, I C A R ; 1970Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 634.61 JOH] (1).

143. Principles & Practices for harvesting & Handling fruits & Nuts

by Cargill, Burton, F | Fridley, Robert B | O Brien, Michael.

Publisher: U S A, AVI Publishing Co ; 1983Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 634.045 OBR] (1).

144. Modern coffee production

by Heaver, A E.

Publisher: London, Leonard Hill Books ; 1962Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.73 HAA] (1).

145. Sugar cane

by Barnes, A C.

Publisher: London, leonard hill ; 1964Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.61 BAR;3] (1).

146. Technical fundamentals: the combine-harvester and its operating conditions

by Feiffer, Peter.

Publisher: Bombay, Asia Publishing House ; 1969Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 631.35 FEI] (1).

147. Farm implements for arid and tropical regions

by Hoppen, H J.

Publisher: Rome, FAO of the UN ; 1969Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 631.3 HOP] (1).

148. Coconut cultivation

by John, C M.

Publisher: Newdelhi, I C A R ; 1970Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 634.61 JOH] (1).

149. Sugarcane

by Barnes, A C.

Publisher: London, Leonard Hill Books ; 1964Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.61 BAR] (1).

150. Sugarcane

by Barnes, A C.

Publisher: London, Leonard Hill Books ; 1964Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.61 BAR] (1).

Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/