251.
Handling transportation and storage of fruits and vegetables.
by Ryall D.L | [Editor] .
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1972Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 RYA/HA] (1).
252.
Fruit and vegetable juice processing technology
by Joslyn Maynard A | Tressler Donald K | [Author] .
Edition: 2nd Ed.Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1971Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631 .56 TRE/FR] (1).
253.
Tree fruit production
by Shoemaker J S | Teskey B J E | [Author] .
Edition: 2nd Ed.Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1972Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 634 TES/TR] (1).
254.
Potato processing
by Smith O | Talburt W F | [Author] .
Edition: 3rd Ed.Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1975Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 TAL/PO] (1).
255.
Penuts: production, processcing, products
by Woodruf J G | [Author] .
Edition: 2nd Ed.Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1973Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 WOO/PE] (1).
256.
Convenience and fast food handbook
by Thorner Marvin Edward | [Author] .
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1973Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 THO/CO] (1).
257.
Elementary food science
by Nickerson John | [Author] .
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; Avi Publishing company Inc ; 1976Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 NIC/EL] (1).
258.
Nutritional evaluation of food processing
by Harris Robert S | Karmas Endel | [Editor] .
Edition: 2nd Ed.nd Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Connecticut ; AVI Publishing company ; 1977Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 HAR/NU] (1).
259.
Nutritional evaluation of food processing
by Robert S Harris.
Edition: Second editionMaterial type: Publisher: Avi publishing company 1975Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 HAR/NU] (1).
260.
Rice production & utilization / Bor S Lub. Textual Documents
by Lub, Bor S.
Edition: 1 / .Material type: Publisher: : AVI Publishing Company , 1980Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 633.18] (1).
261.
Food packaging / Stanley Sacharow. Textual Documents
by Sacharow, Stanley | Griffin, Roger.C.
Edition: 1 / .Material type: Publisher: : The AVI publishing company , 1970Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 664.092] (1).
262.
Food engineering systems:utilities vol.ll / Arthur W Farrall. Textual Documents
by Farrall, Arthur W.
Edition: 1 / .Material type: Publisher: Connecticut : AVI publishing company , 1979Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 664] (1).
