251.
Agrobacterium mediated genetic transformation of ginger (zinigiber officianalerose)
by Suma B [Researcher] | Kesavachandran R [Guide] .
Edition: PhD. Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Thrissur ; College of Horticulture ; 2005Availability: Items available for loan: [Call number: 633 SUM/AG] (1).
252.
Induction of variation in vitro and field evaluatio of somaclones in ginger (Zingiber officinale Rosc.)
by Resmi Paul [Researcher] | Shylaga M.R [Guide] .
Edition: PhD Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Thrissur ; College of Horticulture ; 2006Availability: Items available for loan: [Call number: 633 RES/IN] (1).
253.
Genetic transformation of black pepper (Piper nigrum L) for phytophthora foot Rot. resistance intolerance
by Lissamma Joseph | Valsala P.A.
Edition: PhD. Material type: Publisher: Thrissur ; College of Horticulture ; 2007Availability: Items available for loan: [Call number: 633 LIS/GE] (1).
254.
Crop standard interaction in black pepper (Piper-nigrum L.)
by Manjusha C.M [Researcher] | Sujatha V.S [Guide] .
Edition: PhD Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Thrissur ; College of Horticulture ; 2007Availability: Items available for loan: [Call number: 633 MAN/CR] (1).
255.
In vitro studies on the propagation of cardamom (elettaria cardamomum Maton.)
by Reghunath B R [Researcher] | Gopalakrishnan P K [Guide] .
Edition: P.hD Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Thrissur ; College of Horticulture ; 1989Availability: Items available for loan: [Call number: 633 REG/IN] (1).
256.
Analysis of growth, flowering and quality in koduveli plumbago spp.
by Jalaja Menon S [Researcher] | Prasannakumariamma S [Guide] .
Edition: PhD Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Thrissur ; College of Horticulture ; 1999Availability: Items available for loan: [Call number: 633 JAL/AN] (1).
257.
Genetic analysis of inbreds, inbred crosses and hybrids of cocoa (Theobroma cacao L.)
by Vijayakumar B Narayanapur | Dr. Suma B (Guide).
Publisher: College of Horticulture, KAU, Vellanikkara Dept. of Plantation crops and spices 2019Availability: Items available for loan: [Call number: 633 VIJ/GE] (1).
258.
Performance analysis of medicinal Kaempferia species
by Akoijam Ranjita Devi | Dr. N Mini Raj (Guide).
Publisher: College of Horticulture, KAU, Vellanikkara Dept. of Plantation Crops and Spices 2019Availability: Items available for loan: [Call number: 633 AKO/PE] (1).
259.
Investigations on yellow of black pepper (piper nigrum L.)
by Maddirala Surendra Babu | Dr. V.S Sujatha.
Publisher: College of Horticulture, KAU, Vellanikkara Dept. Plantation crops and spices 2019Availability: Items available for loan: [Call number: 633 MAD/IN] (1).
260.
Production technology of spices
by Tiwari R S | [Author] .
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi ; International book distributing Co. ; 2004Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 633 TIW/PR] (1).
261.
Spices horticultural science series-5
by MiniRaj | Nybe E V | [Author] .
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: New Delhi ; New India Publishing Agency ; 2007Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 633 NYB/SO] (1).
262.
Production technology of spices and plantation crops
by Shanmughavelu K.G | [Author] .
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: - ; Agrobios Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 633 SHA/PR] (1).
263.
Annual report 1999-2000 AICRP on Spices
by Ravindran P N | [Compiler] .
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Calicut ; Ravindran P N(Project Coordinator) ; 2000Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: IISRC AR-1999-00] (1).
264.
Annual report 2000- 2001
by Indian Institute of Spices Research | [Author] .
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: India ; Indian Institute of Spices Research ; 2001Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: IISR AR-2000-01] (1).
265.
AICRPS Annual report 2000-2001
by Indian Institute of Spices Research | [Compiler] .
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Kerala ; P N Ravindran Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: IISR AR-2000-01] (1).
266.
Horticulture for inclusive growth V.3 : post harvest management
by Chadha K L | Pritam Kalia | Singh S K.
Edition: 1Material type: Publisher: New Delhi Mrinal Goel,Westville Publishing House 2016Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 635 CHA/HD] (1).
267.
PG Seminar Report 2017:Chemical and Microbial Contaminants -The Unseen enemies of Spices
by Sarga George.
Publisher: Dept. of Plantation Crops and Spices College of Horticulture 2017Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 633 SAR/CH] (1).
268.
PG Seminar Report 2017:Adultration in herbal drugs
by Mekha Mariam Abraham.
Publisher: Dept. of Plantation Crops and Spices College of Horticulture 2017Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 633 MEK/AD] (1).
269.
PG seminar report 2017: Curcumin Facts & Fictions
by Anu T S.
Publisher: Dept. of Plantation Crops and Spices College of Horticulture 2017Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 633 ANU/CU] (1).
270.
PG Seminar Report 2018 Vol. 5
by Ashwini S et.al | Abhaya|Ann Sneha| Anjukrishna| Alphy| Nidhin| Reshma| Anju| Swega| Harya| Sharon| Rashidha| Shuhda| Reshma.
Material type: Publisher: Vellanikkara College of Horticulture 2020Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 630 PGS/2018 Vol.5] (1).
271.
Advances in the diseases of plantation crops and spices
by Santhakumari, P.
Publisher: International book distributing company ; 2004Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.83 SAN/AD] (2).
272.
Handbook of Horticulture
by Chadha, K L.
Edition: Nil Publisher: New Delhi, I C A R ; 2001Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 635 CHA] (8).
273.
Review of research on spices and cashewnut in india
by Aiyadvrai, S G.
Publisher: Ernakulam, ICAR ; 1966Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.83072 AIY] (1).
274.
Complete book of herbs and spices
by Back, Philippa | Loewenfeld, Claire.
Publisher: David & Charles Newton ; 1974Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 641.3383 LOE] (1).
275.
Diseases of Betelvine and spices
by Chattopadhyay, S.B | Satyabrata, Maiti.
Publisher: Newdelhi, I C A R ; 1990Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.883 925 042 CHA] (1).
276.
Spices and condiments
by Pruthi, J.S.
Publisher: India, National book trust Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.83 PRU] (1).
277.
Govrmet's book of herbs and spices
by Trewby, Mary.
Publisher: London, Salamander books Ltd. ; 1989Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 641.6383 TRE] (1).
278.
Spices trends in world markets
Publisher: Rome, FAO of the united nations ; 1962Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 380.141383 SPI] (1).
279.
Botany of field crops
by Daniel, Sundararaj D | Thulasidas, G.
Publisher: Delhi, Mac Millan Company of India Limited ; 1976Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633 DAN] (1).
280.
Spices and plantation crops
by Madhava, Rao V N | Shanmugavela, K G.
Publisher: Madras, Popular Book Depot ; 1977Availability: No items available Withdrawn (1).
281.
Spices : V. 2 Morphology, History, chemistry
by Parry, John W.
Edition: 2 Publisher: Newyork, Chemical publishing Company ; 1969Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.83 PAR] (1).
282.
Review of research on spices & cashewnut in India
by Aiyadurai, S G.
Publisher: Ernakulam, E K Balasundaram Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.830 76 AIY] (1).
283.
Botany of field crops
by Sundararaj, D D | Thulasidas, G.
Publisher: Madras, Mac Millian company of India ; 1976Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.08 SUN] (1).
284.
Herbs, spices and flavourings
by Boxer, Arabella | Innes, Jocasta | Parry - crooke, Charlotte.
Publisher: London, Peerage books ; 1984Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 641.6383 BOX] (1).
285.
Diseases of betelvine and spices
by Chattopadhyay, S B | Satyabrata, Maiti.
Publisher: Newdelhi, I C A R ; 1990Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.883 925 042 CHA 2] (1).
286.
Diseases of betelvine and spices
by Chattopadhyay, S B | Satyabrata, Maiti.
Publisher: Newdelhi, I C A R ; 1990Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.883 925 042 CHA 3] (1).
287.
Diseases of betelvine and spices
by Chattopadhyay, S B | Satyabrata, Maiti.
Publisher: Newdelhi, I C A R ; 1990Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.883 925 042 CHA 4] (1).
288.
Diseases of betelvine and spices
by Chattopadhyay, S B | Satyabrata, Maiti.
Publisher: Newdelhi, I C A R ; 1990Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.883 925 042 CHA 5] (1).
289.
Diseases of betelvine and spices
by Chattopadhyay, S B | Satyabrata, Maiti.
Publisher: Newdelhi, I C A R ; 1990Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.883 CHA] (1).
290.
Diseases of betelvine and spices
by Chattopadhyay, S B | Satyabrata, Maiti.
Publisher: Newdelhi, I C A R ; 1990Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.8839 250 42 CHA] (1).
291.
Spices
by Ridley, Henry N.
Publisher: Dehra Dun, International Book Distributors ; 1912Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.83 RID] (1).
292.
Spices V.1
by Brown, E G | Green, C L | Purseglove, J W.
Publisher: London, Longman ; 1981Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.83 PUR] (1).
293.
Review of research in spices & cashewnuts in India
by Aiyadourai, S G.
Publisher: Ernakulam, I C A R ; 1966Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.83 AIY] (1).
294.
Spices and plantation crops
by Shanmughavelu K G, Madhava Rao.
Publisher: Madras, Popular Book Depot ; 1977Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.83 SHA] (1).
295.
Spices and plantation crops
by Shanmugha Velu K G, Madhava Rao.
Publisher: Madras, Popular Book Depot ; 1977Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.83 SHA] (1).
296.
Spices and plantation crops
by Shanmughavelu K G, Madhava Rao.
Publisher: Madras, Popular Book Depot ; 1977Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.83 SHA] (1).
297.
Spices and plantation crops
by Shanmughvelu K G, Madhava Rao.
Publisher: Madras, Popular book depot ; 1977Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 63.83 SHA] (1).
298.
Diseases of betelvine and spices
by Chattopadhyay S B, Satyabrata Maiti.
Publisher: Newdelhi, I C A R ; 1990Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.883 925 042 CHA] (1).
299.
Spices .V.2
by Brown, E G | Green, C L | Purseglove, J W | Robbins, S R J.
Publisher: London, Longman ; 1981Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.83 PUR.02] (1).
300.
Major spices of India crop management and post - harvest technology
by Pruthi, J.s.
Publisher: New Delhi, Indian Council of Agricultural Research ; 1993Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.83 PRU] (1).
