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301. Joint FAO/WHO export committee on nutrition seventh report Rome, Italy 12-20 December 1966

Publisher: Rome, FAO of the united nations ; 1967Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 641.1 JOI] (1).

302. FAO studies in agricultural economics and statistics: 1952-1977

Publisher: U A, FAO ; 1978Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 338.1 FAO] (1).

303. Appropriate weed control in south east Asia proceedings

by Bruce A | Sastroutomo S S, Auld.

Publisher: UN, FAO ; 1994Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 581.652 SAS] (1).

304. Pesticide residues in food : join report of the FAO working party on pesticide residnes and the WHO expert committee on pesticide residues, Geneva 14 - 24, Novemeber 1966

Publisher: UN, FAO ; 1966Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 632.950 42 PES] (1).

305. Training and extension in the co - operative movement : a guide for fieldmen and extension workers

by Laidlaw, Alexander F.

Publisher: UN, FAO ; 1962Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 334 LAI] (1).

306. New castle disease vaccines : their production and use

by Allen, W.H | Lancaster, J.E | Toth, B.

Publisher: UN, FAO ; 1978Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 636.508 944 ALL] (1).

307. Strategy for plenty : the indicative world plan for agricultural development

Publisher: UN, FAO ; 1970Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 338.1 STR] (1).

308. Methods and machines for tile and other tube drainage

by Theobald, G.H.

Publisher: UN, FAO ; 1963Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 627.54 THE] (1).

309. Guide to extension training

by Bradfield, D.J.

Publisher: UN, FAO ; 1966Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 630.715 BRA] (1).

310. Fruits and vegetables in West Africa

by Tindall, H.D.

Publisher: UN, FAO ; 1965Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 634.09 66 TIN] (1).

311. Training for agriculture and rural development 1977

Publisher: UN, FAO ; 1977Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 630.715 TRA] (1).

312. Forests, food and people

by Beresford - Peirse, Henry.

Publisher: UN, FAO ; 1968Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 634.9 BER] (1).

313. Provisional indicative world plan for agricultural development V.2

Publisher: UN, FAO ; 1970Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 338.1091 PRO.02] (1).

314. State of food and agriculture 1971

Publisher: UN, FAO ; 1971Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 630.910 5 STA] (1).

315. Growing native vegetables in Nigeria

by Van Epenhuijsen, C.W.

Publisher: UN, FAO ; 1974Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 635.09669 VAN] (1).

316. Animal health year book

Publisher: UN, FAO ; 1978Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 636.005 ANI] (1).

317. World hides, skins, leather and foot wear economy

Publisher: UN, FAO ; 1970Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 338.456 75 WOR] (1).

318. Poultry feeding in tropical and subtropical countries

Publisher: UN, FAO ; 1965Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 636.508 409 13 POU] (1).

319. Guide to codex maximum limits for pesticide residues

Publisher: UN, FAO ; 1978Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 632.950 42 GUI] (1).

320. World rice economy V.2 : trends and forces

Publisher: UN, FAO ; 1963Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 338.17318 WOR.02] (1).

321. State of food and agriculture 1978

Publisher: UN, FAO ; 1979Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 630.9105 STA] (1).

322. Manual on household food consumption surveys

by Reh, Emma.

Publisher: UN, FAO ; 1962Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 338.19 REH] (1).

323. Principles of tenancy legislation : a comparative study

by Abensour, Emmanuel S | Moral - lopez, Pedro.

Publisher: UN, FAO ; 1957Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 346.04 34 ABE] (1).

324. Report on the 1960 world census of agriculture : V.5 analysis and international comparison of census results

Publisher: UN, FAO ; 1971Availability: No items available Withdrawn (1).

325. Rice marketin

by Abbott, J.C | Barter, P. G.H | Kelly, R.W.

Publisher: United States, FAO ; 1972Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 380.141 318 ABB] (1).

326. Directory of wheel and crawler tractors produced throughout the world

Publisher: UN, FAO ; 1962Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 531. 372 05 DIR] (1).

327. Manual of fisherman's co - operatives

Publisher: Rome, FAO of the united nations ; 1971Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 334.683 92 MAN] (1).

328. National rice policies 1970

Publisher: FAO of the UN ; 1970Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 338.18 NAT] (1).

329. Soybean production in the tropics

by Hartwig, E E | Hinson, K.

Publisher: U N, FAO ; 1977Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 633.340 913 HIN] (1).

330. Stabilization of international trade in grains: an assessment of problems and possible solution

Publisher: FAO Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 382. 4131 STA] (1).

331. Sustainable dry land cropping in relation to soil productivity

by Dixon J | Pearson C J, Norman D W.

Publisher: UN, FAO ; 1995Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 631. 422 PEA] (1).

332. Agricultural and Horticultural seeds

Publisher: FAO ; 1961Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 631.521 AGR] (1).

333. Agricultural Extension : a reference Manual

by Swanson, Burton E.

Edition: 2 Publisher: Rome, FAO ; 1984Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 630.7150202 SWA] (1).

334. Green houses and shelter structures for Tropical regions

by Baudoin, W.O | Zabeltitz, Christian Von.

Publisher: New Delhi, FAO and Daya Publishing House ; 2005Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 631.34 ZAB] (1).

335. Considerations and procedures for the successful introduction of farm mechanization

by Cornelus, Davies.

Publisher: Rome, FAO Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 630 COR/CO] (1).

336. New approach to Agricultural Credit: supervised credit combined with cooperatives and Agricultural Extension

by FAO.

Publisher: UN, FAO Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 630.715 FAO/NE] (1).

337. Farmer's Associations and their contributions toward Agricultural and rural development in Taiwan

by Kwoh, Min-Hioh.

Publisher: United Nations, FAO Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 630 KWO/FA] (1).

338. Multifarm use of agricultural machinery

by Lonnemark H | [Author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome ; FAO of the united nations ; 1967Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.3 LON/MU] (1).

339. R.I standards for edible rapeseed oil

by FAO | [Compiler].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: - ; FAO ; 1970Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 633 FAO/RI] (1).

340. R.I standards for arachis oil

by FAO | [Compiler].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: - ; FAO ; 1970Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 633 FAO/RI] (1).

341. R.I standards for soyabean oils

by FAO - | [Compiler].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: - ; FAO ; 1970Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 633 FAO/RI] (1).

342. R.I standard for sweet corn

by FAO | [Compiler].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: - ; FAO ; 1970Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 633 FAO/RI] (1).

343. R.I standards for applesauce

by FAO - | [Compiler].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: - ; FAO ; 1970Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 634 FAO/RI] (1).

344. R.I standards for greenbeans and wax beans

by FAO | [Compiler].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: - ; FAO ; 1970Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 635 FAO/RI] (1).

345. R.I standards for canned grape fruits

by FAO | [Compiler].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: - ; FAO ; 1970Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 634 FAO/RI] (1).

346. R.I standard for canned peaches

by FAO - | [Compiler].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: - ; FAO ; 1970Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 634 FAO/RI] (1).

347. R.I standard for canned tomatoes

by FAO - | [Compiler].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: - ; FAO ; 1970Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 635 FAO/RI] (1).

348. Recommended European regional standard for honey

by FAO | [Compiler].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: - ; FAO ; 1970Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.8 FAO/RE] (1).

349. R.I standards for lactose*

by FAO - | [Compiler].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: - ; FAO ; 1970Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: - FAO/RI] (1).

350. R.I standards for dried glucose syrup

by FAO | [Compiler].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: - ; FAO ; 1970Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 640 FAO/RI] (1).

Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/