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301. Standardisation of processing methods for production of jackfruit seed flour with functional properties

by Sreelekshmi S Kumar | Geetha Lekshmi, P R (Guide).

Material type: book Book Publisher: Vellayani Department of Post Harvest Technology, College of Agriculture 2021Dissertation note: M Sc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 SRE/ST PG] (1).

302. Estimation of post-harvest losses for vegetables in Palakkad district

by Nithya Kalpana, E | Chitra Parayil (Guide).

Material type: book Book Publisher: Vellanikkara Department of Agricultural Economics, College of Agriculture 2021Dissertation note: M Sc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 630.33 NIT/ES PG] (1).

303. Potassium-magnesium interaction in coleus [Solenostemon rotundifolius (Poir.) J.K. Morton] productivity

by Aswani, S | Prameela, P (Guide).

Material type: book Book Publisher: Vellanikkara Department of Agronomy, College of Agriculture 2021Dissertation note: M Sc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 630 ASW/PO PG] (1).

304. Quality beverage production from dragon fruit (Hylocereus undatus)

by Pavithra K J | Mini C (Guide).

Material type: book Book Publisher: Vellayani Department of Post Harvest Technology, College of Agriculture 2021Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 PAV/QU PG] (1).

305. Standardisation of postharvest treatments to extend the shelf life of rambutan (Nephelium lappaceum L.)

by Fathima Sajan | P R Geetha Lekshmi (Guide).

Material type: book Book Publisher: Vellayani Department of Post Harvest Technology, College of Agriculture 2021Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 FAT/ST PG] (1).

306. Evaluation of banana (Musa spp.) cultivars for dietary fibre

by Anjali C | P B Pushpalatha (Guide).

Material type: book Book Publisher: Vellanikkara Department of Post Harvest Technology, College of Agriculture 2022Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 ANJ/EV PG] (1).

307. Technology refinement for wine production from under exploited fruits

by Aiswarya S | Mini C (Guide).

Material type: book Book Publisher: Vellayani Department of Post Harvest Technology, College of Agriculture 2021Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 AIS/TE PG] (1).

308. Jackfruit (Artocarpus heterophyllus Lam.) as a potential source of bioactive compounds

by Viresh | Mini C (Guide).

Material type: book Book Publisher: Vellayani Department of Post Harvest Technology, College of Agriculture 2022Dissertation note: PhD Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 VIR/JA PhD] (1).

309. Post harvest characterisation and management of avocado(Persea americana Mill.)

by Geethu M | Saji Gomez (Guide).

Material type: book Book Publisher: Vellanikkara Department of Post Harvest Technology, College of Agriculture 2022Dissertation note: PhD Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 GEE/PO PhD] (1).

310. Proceedings: Southeast Asia Vegetable symposium (SEAVEG) 2019 advancing vegetable technology for higher productivity and better human health

by Pauziah Muda | Srinivasan Ramaswamy | Grisana Linwattana | Gaddagimath, P B | Henry Boehme, Michael | Theeba Manickam | Prem Nath eds.

Material type: book Book Publisher: Malaysia Malaysian Agriculture Research and Development Institute 2021Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 635 SEAVEG/PR] (1).

311. Annual report 2020

by Vanitha, K | Mohana, G S | Shamsudheen Mangalaserry | Siddanna Savadi eds.

Material type: book Book Publisher: Karnataka Directorate of Cashew Research 2021Availability: Items available for loan: KAU Central Library, Thrissur [Call number: ICAR DCR/AR 2020] (1).

312. Policy paper: strategy for doubling income of farmers in india

by Raka Saxena | Naveen P Singh | Balaji S J | Usha R Ahuja | Deepika Joshi.

Material type: book Book Publisher: New Delhi National Institute of Agricultural Economics and Policy Research 2017Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 333.06 RAK/ST] (1).

313. Evaluation of banana (Musa spp.) varieties for the development of intermediate moisture fruit (IMF)

by Thatayaone Malikongwa | Saji Gomez (Guide).

Material type: book Book Publisher: Vellanikkara Department Post Harvest Technology, College of Agriculture 2022Dissertation note: PhD Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 631.56 THA/EV PhD] (1).

314. Gearing-up strategies and accelerating researches for attaining food and nutrition security

by Prem Nath.

Material type: book Book Publisher: New Delhi Westville Publishing House 2019Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.8 PRE/GE] (1).

315. Comparative analysis of nutritional qualities and evaluaiton of post-harvest techniques of jews ear mushroom (Auricularia auricula)

by Vyshnavi A S | Pamod, R (Guide).

Material type: book Book Publisher: Vellayani Department of Plant Pathology, College of Agriculture 2023Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 632.3 VYS/CO PG] (1).

316. Background information for the 4th QRT: for additional review for the period from 1.4.2017 to 31.3.2020

Material type: book Book Publisher: Tamil Nadu ICAR National Research Centre for Banana 2020Availability: Items available for reference: KAU Central Library, Thrissur (1).

317. Postharvest horticulture :principles and practices

by Ram Asrey | Kalyan Barman.

Material type: book Book Publisher: New delhi Kalyani publisher 2020Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 631.56 RAM/PO] (1).

318. A to Z objective horticulture knowledge

by Salaria, A.S | salaria, B.S.

Material type: book Book Publisher: New Delhi Intellects Nurture to Excel 2010Availability: Items available for loan: KAU Central Library, Thrissur [Call number: CE 635 AJE/OB] (1).

319. Objective horticulture

by Uadal Singh | Sagar, V R.

Material type: book Book Publisher: New delhi New vishal publication 2023Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635 UAD/OB] (1).

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