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51. Confronting Urban malnutrition : the design of nutrition programs

by Austin, James E.

Publisher: London, The johns hopkins university press ; 1980Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 362.5 AUS] (1).

52. World food resources : actual and potential

by Allaby, Michael.

Publisher: London, Applied science publishers litd ; 1977Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 338.19 ALL] (1).

53. Climate's impact on food supplies : strategies and technologies for climate - defensive food production

by Levin, Susan K | Slater, Lloyd D.

Publisher: Westview press Inc ; 1981Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 338.19 SLA] (1).

54. National rice policies 1970

Publisher: FAO of the UN ; 1970Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 338.18 NAT] (1).

55. Agricultural development and nutrition

by Pacey, Arnold | Payne, Philip.

Publisher: Delhi, Concept Publishing Co ; 1985Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 338.19 PAC] (1).

56. New economics of fast food

by Emerson, Robert L.

Publisher: Newyork, Van Nostrand Reinhold Co ; 1990Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 338.19 EME] (1).

57. Agriculture and technology in developing countries : India and Nigeria

by Roy, Sumit.

Publisher: Newdelhi, Sage Publications ; 1990Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 630.1 ROY] (1).

58. Food supply and raw materials in Japan : an index of the physical volume of production of food stuffs, industrial crops, and minerals 1894 - 1927

by Penrose, E.F.

Publisher: Chicago, The university of chicago press ; 1930Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 338.195 2 PEN] (1).

59. Population and food supply: essays on human needs and agricultural prospects

by Hutchinson, Sir Joseph.

Publisher: Cambridge University Press ; 1969Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 338.19 HUT] (1).

60. World food, pest losses and enviornment

by Pimental, David.

Publisher: Westview press , Inc. ; 1978Availability: No items available Withdrawn (1).

61. Fight against hunger in developing countries

by Caprihan, S P.

Publisher: Bhopal, J K Jain Brothers ; 1975Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 363.860 917 23 CAP] (1).

62. Dimensions of world food problems

by Duncan, E.R.

Publisher: USA, Iowa state universtiy press ; 1977Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 338.19 DUN] (1).

63. Dimensions of world food problems

by Duncan, E.R.

Publisher: USA, Iowa state unversity press ; 1977Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 338.19 DUN] (1).

64. Energy environment, populations and food : our four interdependent crises

by Tuve, George C.

Publisher: NewYork, John Wiley & Sons INC ; 1976Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 363.097 3 TUV] (1).

65. Some aspects of Indian economic development: a study of the leading problems of INdian economics V 1

by Bose, S K.

Publisher: Delhi, Ranjit printers & publishers ; 1962Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 338.954 BOS] (1).

66. Agriculture and technology in developing countries : India and Nigeria

by Sumit, Roy.

Publisher: Newdelhi, Sage Publications ; 1990Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 338.109 54 SUM] (1).

67. Growth and instability in Indian agriculture

by Sen, S.R.

Publisher: Calcutta, Firma K.L. Mukhopadhyay ; 1971Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 338.109 54 SEN] (1).

68. Strategy of food and agriculture in India

by Mutalik Desai, V.R.

Publisher: Bombay, Lalvani publishing house ; 1969Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 338.1 MUT] (1).

69. Reaping the green revolution : food and jobs for all

by Sudhir, Sen.

Publisher: Newdelhi, Tata mc graw - hill publishing company limited ; 1975Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 338.1 SUD] (1).

70. Fream's principles of food and agriculture

by Speeding, Colin R W.

Edition: 17 Publisher: London, Blackwell Scientific Publications ; 1992Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 630 SPE] (1).

71. Food problem in India in general and in Kolhapur state in particular

by Patil, P.C.

Publisher: Aryabhushan Press ; 1948Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 338.190 954 PAT] (1).

72. Agri-Food chain relationships

by Fischer, Christian | Hartmann, Monika.

Publisher: USA, CABI ; 2010Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 338.1 FIS] (1).

73. Food in your future: steps to abundance

by Barrons K C | [Author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York ; Van Nostrand Reinhold Company ; 1975Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 338 .1 BAR/FO] (1).

74. World food problem : a selective bibliography of reviews

by Rechagl M | [Author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Florida ; CRC Press Inc ; 1976Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 338.1 REC/WO] (1).

75. Dimensions of world food problems

by Duncan E R | [Editor].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: USA ; IOWA State University Press ; 1977Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 338 .1 DUN/DI] (1).

76. Dimensions of world food problems

by Duncan E R | [Editor].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: USA ; IOWA State University Press ; 1977Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 338 .1 DUN/DI] (1).

77. Critical food issues of the eighties

by Chou M | Harmour D P | [Editor].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Oxford ; Pergamon Press ; 1979Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 338 .1 CHO/CR] (1).

78. Food security issues in the Arab near East

by El - Sherbini A A | [Editor].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Oxford ; United Nations Economic Commission For Western Asia ; 1979Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 338 .1 ELS/FO] (1).

79. Food for the future

by Camphell K O | [Author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London ; University of Nebraska ; 1979Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 338 .1 CAM/FO] (1).

80. Advances in food producing system for arid and semiarid lands

by Manassah J.T | [Editor].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London ; Acadamic Press ; 1981Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 630 MAN/AD] (1).

81. Food loss prevention in perishable crops

by Food and agricultural Organizations | [Compiler].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Rome ; Food and Agriculture Organization ; 1981Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 338 .1 FOO/FO] (1).

82. Food trends and prospects in India

by Roy S | Sanderson F H | [Author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi ; Allied publishers Pvt Ltd ; 1980Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 338 .1 SAN/FO] (1).

83. Crop physiology

by Evans L T | [Editor].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Cambridge ; Cambridge university press ; 1975Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 630 EVA/CR] (1).

84. Genetics and breeding of vegetables

by Mukul kumar | [Author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Jaipur ; Oxford book company ; 2014Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 575.1 MUK/GE] (1).

85. Handling and storage of foodgrains

by Pingale S V | [Author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New Delhi ; ICAR ; 1976Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 338 .1 PIN/HA] (1).

86. Proceedings of the world food conference of 1976

by Schaller Frank | [Editor].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Iowa state University Press ; 1977Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 338.1 SCH/PR] (1).

87. Food policy

by Brown P G | Shue H | [Editor].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: NewYork ; Free Press ; 1977Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 338 .1 BRO/FO] (1).

88. Dimensions of world food problems

by Duncan E R | [Editor].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: USA ; IOWA State University Press ; 1977Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 338 .1 DUN/DI] (1).

89. World food crisis

by Marei S.A | [Author].

Edition: 2nd Ed.Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London ; Longman ; 1978Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 338.1 MAR/WO] (1).

90. Food, man and society

by Barnett H L | Kretchmer Norman | Walcher D N | [Editor].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York ; Plenum Press ; 1976Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 301 WAL/FO] (1).

91. Nutrition and agricultural development

by Behar Moises | Scrimshaw N.S | [Editor].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York ; Plenum press ; 1974Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 338.1 SCR/NU] (1).

92. Food in your future : steps to abundance

by Barrons K C | [Author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York ; Van Nostrand Reinhold Company ; 1975Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 338 .1 BAR/FO] (1).

93. Food in your future: steps to abundance

by Barrons K C | [Author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York ; Van Nostrand Reinhold Company ; 1975Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 338 .1 BAR/FO] (1).

94. World food prospects and agricultural potential

by Chou M | Harmon D.P | Kahn H | Wittwer S.H.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York ; Praeger Publishers ; 1977Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 338.1 CHO/WO] (1).

95. Food, climate and man

by BIswas A K | Biswas M R | [Editor].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Wiley-Interscience Publication ; 1979Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 338.1 BIS/FO] (1).

96. Plants ,food and people

by Chrispeels M.J | Sadava D.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: USA ; W.H freeman and co ; 1977Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 574 CHR/PL] (1).

97. Food cost control

by Davis B | Kotas R | [Author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: London ; International Textbook Publishers ; 1976Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 338 .1 KOT/FO] (1).

Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/