51.
Milk and Milk products
by Combs, Willes Barnes | Eckles, Clarence Henry | Macy, Harold.
Edition: 4 Publisher: London, Mc Graw- Hill Book Company Inc ; 1951Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 637.1 ECK] (1).
52.
Milk and Milk products
by Combs, Willes Barnes | Eckles, Clarence Henry | Macy, Harold.
Edition: 4 Publisher: London, Mc Graw- Hill Book Company Inc ; 1951Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 637.1 ECK] (1).
53.
Milk and Milk products
by Combs, Willes Barnes | Eckles, Clarence Henry | Macy, Harold.
Edition: 4 Publisher: London, Mc Graw- Hill Book Company Inc ; 1951Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 637.1 ECK] (1).
54.
Modern methods of testing milk and milk products
by Vanslyke, Lucius L.
Edition: 3 Publisher: Newyork, Orange Judd Publishing Co Inc ; 1930Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 637.127 VAN] (1).
55.
Mehtods used in the examination of milk and dairy products
by Barthel.
Publisher: London, Macmillan & co Ltd ; 1910Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 637.127 BAR] (1).
56.
Dairy manufacturing processes; a handbook for dairy plant workers and short course students
by Fouts, Everett L | Freeman, Theodore R.
Publisher: NewYork, John Wiley & Sons INC ; 1948Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 637.13 FOU] (1).
57.
Milk and dairy products
by Lampert, Lincoln M.
Publisher: Brooklyn, Chemical publishing co Inc ; 1947Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 637.1 LAM] (1).
58.
Dairy bacteriology
by Hammer, Bernard W.
Edition: 3 Publisher: London, John Wiley & Sons INC ; 1948Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 637.1277 HAM] (1).
59.
Fundamentals of dairy - science
by Rogers, Lore A.
Publisher: New York, Chemical catalog co Inc ; 1928Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 637 FUN] (1).
60.
Milk and Milk products
by Yegna, Narayan Aiyer A K.
Edition: 2 Publisher: Bangalore, Bangalore printing & Publishing co Ltd Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 637.1 YEG] (1).
61.
Practical Dairy Science and Laboratory methods
by Choudhuri, A C.
Publisher: Calcutta, Scientific Book Agency ; 1959Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 637 CHA] (1).
62.
By products from milk
by Webb, Byron H | Whittier, Earle O.
Publisher: USA, Reinhold publishing Corporation ; 1950Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 637 WHI] (1).
63.
Text book of dairy chemistry v.1 Theoretical
by Ling, Edgar R.
Edition: 3 Publisher: London, Chapman & Hall Ltd. ; 1963Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 637 LIN] (1).
64.
Textbook of dairy chemistry V.1 Theoretical
by Lind, Edgar R.
Edition: 3 Publisher: London, Champman & Hall Ltd. ; 1956Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 637 LIN.01] (1).
65.
Laboratory Manual of milk inspection
by Aggarwala, A C | Radhey, Mohan Sharma.
Publisher: London, Asia Publishing House ; 1961Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 637.120 76 AGG] (1).
66.
Milk Products
by Harvey, Clunic W.M | Hill, Harry.
Edition: 2 Publisher: Delhi, Biotech Books ; 1999Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 637.1 HAR] (1).
67.
Control and analysis for food and agricultural products
by Marwaha, Kavita.
Publisher: General, Genetech Books Availability: Items available for loan: College of Agriculture, Vellayani [Call number: 630 MAR] (1).
