Your search returned 7 results. Subscribe to this search

|
1. Development Of Novel Value Added Products From Tender Coconut (Cocos Nucifera L.)

by Archana Unnikrishnan | Dr.Saji Gomez (Guide).

Material type: book Book Publisher: KAU , College of Horticulture, Vellanikkara Dept.of Post Harvest Technology 2018Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 633 ARC/DE] (1).

2. Process standardisation and quality evaluation of wine from banana (Musa spp.)

by Sarthak Kiribhaga | Dr. Saji Gomez (Guide).

Publisher: College of Horticulture, KAU, Vellanikkara Dept. of Post Harvest Technology 2019Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 633 SAR/PR] (1).

3. Post harvest management practices in mango ( Mangifera indica L.)

by Harya, Krishna V | Ms.Meagle Joseph P.

Publisher: Vellanikkara Dept, of post harvest technology, KAU 2020Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 HAR/PO] (1).

4. Product development from tender cashew nut

by Sharon Jacob | Dr. A Sobhana.

Publisher: Vellanikkara Dept. of Post harvest technology, College of Horticulture, KAU 2020Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 633 SHA/PR] (1).

5. Determination of optimum maturity stage in mango (Mangifera indica L.)for fruit quality

by Janmitha Shetty | Mrs.Meagle Joseph P.(Guide).

Publisher: ,Vellanikkara Dept.of Post harvest technology,College of Agriculture 2021Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 631.56 JAN/DE] (1).

6. PG Seminar Report 2017:Aloe the traditional crop in modern food industry

by Thanzeela Hoorlin K.A.

Publisher: Dept. of Post harvest technology College of Horticulture 2017Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631.56 THA/AL] (1).

7. PG Seminar Report 2017:Polyamines-rose in post harvest physiology and quality of fruit

by Sarthak Kiribhaga.

Publisher: Dept. of Post harvest technology College of Horticulture 2017Availability: Items available for reference: College of Agriculture, Vellanikkara [Call number: 631.56 SAR/PO] (1).

Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/