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Development and Evaluation of a Vacuum Frying System for Banana Chips (Musa spp.)

By: RANASALA N.
Contributor(s): Dr. Sudheer K.P (Guide).
Material type: materialTypeLabelBookPublisher: Tavanur 2017 DEPARTMENT OF FOOD AND AGRICULTURAL PROCESS ENGINEERING Description: 193.Report number: T 387DDC classification: Online resources: Click here to access online Summary: Development and Evaluation of a Vacuum Frying System for Banana Chips (Musa spp.) doctor of philosophy
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Theses Theses Kelappaji College of Agricultural Engineering & Technology Library, Tavanur
Reference
Reference Book 664 RAN/DE (Browse shelf) Available PhD Thesis KAU_KCAEFT-T 387

Development and Evaluation of a Vacuum Frying System for Banana Chips (Musa spp.) doctor of philosophy

Development and Evaluation of a Vacuum Frying System for Banana Chips (Musa spp.) doctor of philosophy

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