Elements of Food Science
By: Shafia, Jan.
Material type: BookPublisher: New delhi New India Publishing Agency 2013Description: 224.ISBN: 9799381450246.DDC classification: 660Item type | Current location | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books (General) | Kelappaji College of Agricultural Engineering & Technology Library, Tavanur | General Bo | 660 SHA/EL (Browse shelf) | Available | KAU_KCAET-23928 |
There are no comments for this item.