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1. Safety And Working Procedures in Food analysis Laboratory

by Jha,Shyam N | Yogesh Kumar.

Material type: book Book Publisher: New Delhi Biotech Books 2012Availability: Items available for loan: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 664 JHA/SA] (1).

2. Nondestructive evaluation of food quality : theory and practice / Shyam N. Jha, editor ; foreword by M. M. Pandey.

by Jha, Shyam N | SpringerLink (Online service).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Berlin ; Heidelberg : Springer-Verlag, c2010Online access: Inhaltsverzeichnis | Inhaltstext | Publisher description | Table of contents only Availability: Items available for reference: Kelappaji College of Agricultural Engineering & Technology Library, Tavanur [Call number: 664.07 JHA/NO] (1).

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