Innovations in food Science and Technology to Fuel the Growth of the Indian Food Industry
By: AFSTI.
Material type: BookPublisher: India ; Association of Food Scientist & Technologists ; 2012Subject(s): Nutrition | Science and TechnologyDDC classification: 640 |Item type | Current location | Call number | Status | Date due | Barcode |
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Reference Book | College of Agriculture, Vellanikkara | 640 ASS/IN (Browse shelf) | Not for loan | KAU_COA-G-923 |
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