Text book of food production foundation
By: Abhinav K Shandilya.
Material type: BookPublisher: New Delhi Trinity Press 2015Edition: 1.Description: 132p.ISBN: 9789385935169.Subject(s): Culinary art,cookeryDDC classification: 640Item type | Current location | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books (General) | College of Agriculture, Vellanikkara | 640 ABH/FO (Browse shelf) | Available | KAU-COA-32390 |
There are no comments for this item.