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1. Quality analysis of Papaya (Carica Papaya L.) varieties and product development

by Anitha Chandran C | Soffi Cheriyan (Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vellayani Department of Home Science, College of Agriculture 2000Dissertation note: MSc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 640 ANI/QU] (1).

2. Nutritional profile of middle aged women of below poverty line (BPL) families with special reference to micronutrients

by Anitha Chandran C | Chellammal S(Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vellayani Department of Home Science, College of Agriculture 2005Dissertation note: PhD Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 640 ANI/NU] (1).

3. Quality evaluation of avocado (Persea americana) cultivars and suitability of fruit powder for culinary preparations

by Subha S Nair | Anitha Chandran C (Guide).

Material type: book Book Publisher: Vellayani Department of Community Science, College of Agriculture 2018Dissertation note: MSc Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 SUB/QU] (1).

4. Development and quality evaluation of fruit spreads from Avocado (Persea americana Mill.)

by Meera M.V | Anitha Chandran C(Guide).

Material type: book Book Publisher: Vellayani Department of Community Science, College of Agriculture 2019Dissertation note: M.Sc. Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 MEE/DE PG] (1).

5. Profiling bioactive compounds in avocado (Persea americana Mill.) cultivars and freeze dried fruit powders and investigating its potential in Cancer cell lines

by Archana L | Anitha Chandran C(Guide).

Material type: book Book Publisher: Vellayani Department of Community Science, College of Agriculture 2019Dissertation note: M.Sc. Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 ARC/PR PG] (1).

6. Impact assessment of integrated child development services (ICDS) programme on nutritional status of children at Trivandrum district

by Abhina B | Anitha Chandran C (Guide).

Material type: book Book Publisher: Vellayani Department of Community Science, College of Agriculture 2020Dissertation note: MSc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 640 ABH/IM PG] (1).

7. Development of fruit blended yoghurts and quality evaluation

by Pravitha P G | Anitha Chandran C(Guide).

Material type: book Book Publisher: Vellayani Department of Community Science, College of Agriculture 2022Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 PRA/DE PG] (1).

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