1.
Promoting fruit and vegetable consumption among school children through nutrition intervention programme.
by Seethal K C | Beela G K (Guide).
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: Vellayani Department of Home Science, College of Agriculture 2011Dissertation note: MSc Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 640 SEE/PR] (1).
2.
Gardening based diet therapy for school going students with attention deficit Hyperactivity disorder
by Malavika G | Beela G.K.(Guide).
Material type: Publisher: Vellayani Department of Community Science, College of Agriculture 2020Dissertation note: M.Sc. Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 MAL/GA PG] (1).
3.
Consumer acceptance and nutritional composition of laser bio speckle screened mango (Mangifera indica)
by Geethanjali U | Beela G K (Guide).
Material type: Publisher: Vellayani Department of Community Science, College of Agriculture 2022Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 GEE/CO PG] (1).
4.
Dietary behaviour of school going children during the covid - 19 confinement and the impact of the online nutrition education intervention
by Revathy M S | Beela G K (Guide).
Material type: Publisher: Vellayani Department of Community Science, College of Agriculture 2023Dissertation note: MSc Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 REV/DI PG] (1).
5.
Development of gluten free casein free cake mix flour for children with autism spectrum disorder
by Kavitha Raj, K N | Beela, G K (Guide).
Material type: Publisher: Vellayani Department of community science, college of agriculture 2023Dissertation note: PhD Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 KAV/DE PhD] (1).
6.
Premorbid nutritional status and development of nutrition software for ischemic stroke patients
by Siji, S | Beela, G K(Guide).
Material type: Publisher: Vellayani Department of community science, college of agriculture 2023Dissertation note: PhD Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 SIJ/PR PhD] (1).
7.
Nutritional and phyto-therapeutic potential of Papaya leaf(CARICA PAPAYA L.) based herbal tea powder
by Priya, P | Beela ,G K(Guide).
Material type: Publisher: Vellayani Department of Community science, College of Agriculture 2024Dissertation note: Ph.D Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 PRI/NU Ph.D] (1).
8.
Tools to impart garden based nutrition online education for pre-schoolers
by Abhina,B | Beela, G K(Guide).
Material type: Publisher: Vellayani Department of Community science, College of Agriculture 2024Dissertation note: Ph.D Online access: Click here to access online Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 ABH/TO Ph.D] (1).
9.
Nutrition education to promote fruit and vegetable consumption among the pre-school children with autism
by Amritha V.N. Nair | Beela, G.K. (Guide).
Material type: Publisher: Vellayani Department of Community Science, College of Agriculture 2024Dissertation note: MSc. Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 640 AMR/NU PG] (1).
