Kerala Agricultural University Central Library

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1.
Fish as food Volume 1: production, biochemistry, and microbiology

by Borgstrom, George.

Material type: book Book Publisher: Academic Press 1961Online access: Click here to access online Availability: No items available

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2.
Fish as food Volume 2: nutrition, sanitation, and utilization

by Borgstrom, George.

Material type: book Book Publisher: Academic Press 1962Online access: Click here to access online Availability: No items available

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3.
Fish as food Volume 4: processing: Part 2

by Borgstrom, George.

Material type: book Book Publisher: Academic Press 1965Online access: Click here to access online Availability: No items available

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4.
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World food resources

by Borgstrom George | [Author].

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: New York ; Intertept Ltd ; 1974Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 330 BOR/WO] (1).

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Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
Website: http://library.kau.in/