Protein folding
By: Creignton, Thomas E.
Publisher: New York, W.H. Freeman and Company ; 1992Description: 546.ISBN: 0-7167-7027-10.Subject(s): Protein folding/ protein - folded/ protein - unfolded/ protein - structureDDC classification: 547.75 CRE| Item type | Current location | Call number | Status | Date due | Barcode |
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Books (General)
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College of Agriculture, Vellayani | 547.75 CRE (Browse shelf) | Available | KAU_COAV-23966 |
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