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1. Kozhikode District Inventory of Agriculture

by | Arumuganathan,T | Devasahayam,S | Jacob,T.K.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Kozhikode Indian institute of spices resarch 2013Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 600 ARU/KO] (1).

2. Research highlights 2001-02

by Rema, J | Devasahayam, S.

Material type: book Book Publisher: Calicut Indian Institute of Spaces Research 2002Availability: Items available for reference: KAU Central Library, Thrissur [Call number: IISR/RH 2001-02] (1).

3. Handbook of spices in India :75 years of research and development vol.4

by Ravindran, P N, Ed | Sivaraman, K, Ed | Devasahayam, S, Ed | Nirmal Babu, K, Ed.

Material type: book Book Publisher: Singapore Springer nature 2024Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 RAV/HA 4] (1).

4. Handbook of spices in India :75 years of research and development vol.1

by Ravindran, P N, Ed | Sivaraman, K, Ed | Devasahayam, S, Ed | Nirmal Babu, K, Ed.

Material type: book Book Publisher: Singapore Springer nature 2024Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 RAV/HA 1] (1).

5. Handbook of spices in India :75 years of research and development vol.3

by Ravindran, P N, Ed | Sivaraman, K, Ed | Devasahayam, S, Ed | Nirmal Babu, K, Ed.

Material type: book Book Publisher: Singapore Springer nature 2024Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 633.8 RAV/HA 3] (1).

6. Handbook of spices in India :75 years of research and development vol.2

by Ravindran, P N, Ed | Sivaraman, K, Ed | Devasahayam, S, Ed | Nirmal Babu, K, Ed.

Material type: book Book Publisher: Singapore Springer nature 2024Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 RAV/HA 2] (1).

7. Handbook of spices in India :75 years of research and development vol.5

by Ravindran, P N, Ed | Sivaraman, K, Ed | Devasahayam, S, Ed | Nirmal Babu, K, Ed.

Material type: book Book Publisher: Singapore Springer nature 2024Availability: Items available for reference: KAU Central Library, Thrissur [Call number: 633.8 RAV/HA 5] (1).

8. Handbook of Spices in India: 75 years of Research and Development Vol.1-5

by Ravindran P N [et.al.] | Sivaraman K | Devasahayam S | Nirmal Babu K.

Material type: book Book Publisher: Singapore Springer 2024Availability: Items available for reference: College of Agriculture, Vellayani [Call number: 633.830 954 RAV.01] (5).

Kerala Agricultural University Central Library
Thrissur-(Dt.), Kerala Pin:- 680656, India
Ph : (+91)(487) 2372219
E-mail: librarian@kau.in
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