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1. Enhancement of seed quality in Chilli (Capasicum annum L)

by Divya Parisa | S.Nirmala Devi(Guide).

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vellanikkara Department of Olericulture, College of Horticulture 2013Dissertation note: MSc. Online access: Click here to access online Availability: Items available for loan: KAU Central Library, Thrissur [Call number: 635.6 DIV/EN] (1).

2. Farmers first programme: technical guidelines and its implementation in Meghalaya and Manipur

by ICAR-ATARI | Singha, A K | Bidyut C Deka | Divya Parisa | Mesaya Rangsa Marak, Eds.

Material type: book Book Publisher: Meghalaya ICAR-Agricultuture Technology Application Research Institute 2019Availability: Items available for loan: KAU Central Library, Thrissur [Call number: ICAR-ATARI/FFP] (1).

3. Enhancement of seed quality in chilli(capsicum annum L.)

by Divya Parisa [Researcher] | Nirmala Devi [Guide].

Edition: MSc Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Vellanikkara ; College of Horticulture ; 2013Availability: Items available for loan: College of Agriculture, Vellanikkara [Call number: 635 DIV/EN] (1).

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