1.
NUTRIENT MANAGEMENT IN RTURMERIC (Curcuma longa L.) THROUGH ORGANIC MANURES
by RAKHEE.C.K | Dr.B.K JAYACHANDRAN.
Edition: M.Sc Publisher: Vellayani, College of Agriculture ; COLLEGE OF ARICULTURE VELLAYANI DEPARTMENT OF PLANTATION CROPS AND SPICES 2002Availability: Items available for loan: College of Agriculture, Vellayani [Call number: J6 P02 RA 3] (1).
2.
EFFECT OF ORGANIC MANURES AND MICROBIAL INOCULANTS ON GROWTH, YIELD AND QUALITY OF GINGER
by SREEKALA.G.S, 2004 | Dr. B.K JAYACHANDRAN.
Edition: Ph.D Publisher: Vellayani, College of Agriculture DEPARTNEMENT OF PLANTATION CROPS AND SPICES 2004; 2004Availability: Items available for loan: College of Agriculture, Vellayani [Call number: J6 P04 SR.178] (1).
3.
CHARACTERIZATION OF KASTHURI TURMERIC (Curcuma aromatica Salisb.)
by MANUEL ALEX | Dr.B.K JAYACHANDRAN.
Edition: M Sc Publisher: Vellayani, College of Agriculture ; COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF PLANTATION CROPS AND SPICES 2005Availability: Items available for loan: College of Agriculture, Vellayani [Call number: J6 P05 MA 8] (1).
4.
MORPHOMOLECULAR CHARACTERIZATION AND EVALUATION OF Pandanus spp.
by THANGASELVABAI.T | Dr. B.K. JAYACHANDRAN.
Edition: Ph.D Publisher: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF PLANTATION CROPS AND SPICES 2005; 2005Availability: Items available for loan: College of Agriculture, Vellayani [Call number: J6 P05 TH.200] (1).
5.
PRODUCTION DYNAMICS OF GINGER (Zingiber officinale R.) UNDER VARYING LEVELS OF SHADE, NUTRIENTS AND TRIAZOLE
by AJITH KUMAR.K, 1999 | Dr.B.K.JAYACHANDRAN.
Material type: ; Format:
print
; Literary form:
Not fiction
Publisher: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HORTICULTURE 1999Availability: Items available for loan: College of Agriculture, Vellayani [Call number: J1 N99 AJ.140] (1).
6.
BIOMASS PRODUCTION AND PARTITIONING OF PHOTOSYNTHATES IN GINGER (Zingiber officinale R.) UNDER DIFFERENT SHADE LEVELS
by SREEKALA G S | Dr. B K JAYACHANDRAN.
Edition: MScMaterial type: Publisher: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HORTICULTURE 1999Availability: Items available for loan: College of Agriculture, Vellayani [Call number: J1 N99 SR 52] (1).
7.
PHOTOSYNTHETIC EFFICIENCY GROWTH YIELD AND QUALITY OF TURMERIC (Curcuma longa L.) UNDER DIFFERENT SHADE LEVELS
by JOSEPH LOUIS | Dr. B K JAYACHANDRAN.
Edition: MScMaterial type: Publisher: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HORTICULTURE 2000Availability: Items available for loan: College of Agriculture, Vellayani [Call number: J1 P00 JO 59] (1).
8.
NUTRIENT REQUIREMENT OF MANGO GINGER (Curcuma amada Roxb.)
by MRIDULA K R | Dr. B K JAYACHANDRAN.
Edition: MScMaterial type: Publisher: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HORTICULTURE 1997Availability: Items available for loan: College of Agriculture, Vellayani [Call number: J1 N97 MR 43] (1).
9.
ECONOMISING PLANTING MATERIAL IN GINGER (Zingiber officinale R.) USING MINI - SEED RHIZOME
by NIZAM S A | Dr. B K JAYACHANDRAN.
Edition: MScMaterial type: Publisher: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HORTICULTURE 1995Availability: Items available for loan: College of Agriculture, Vellayani [Call number: J1 N95 NI 34] (1).
10.
NUTRIENT REQUIREMENT OF GINGER (Zingiber officinale R) UNDER SHADE
by ANCY JOSEPH | Dr. B K JAYACHANDRAN.
Edition: MScMaterial type: Publisher: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HORTICULTURE 1992Availability: Items available for loan: College of Agriculture, Vellayani [Call number: J1 N92 AN 23] (1).
11.
EFFECT OF SHADE AND MULCH ON THE YIELD OF GINGER (Zingiber officinale R)
by P BABU | Dr. B K JAYACHANDRAN.
Edition: MScMaterial type: Publisher: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HORTICULTURE 1993Availability: No items available
12.
EFFECT OF SHADE AND MULCH ON THE YIELD OF GINGER (Zingiber officinale R)
by P BABU | Dr. B K JAYACHANDRAN.
Edition: MScMaterial type: Publisher: COLLEGE OF AGRICULTURE VELLAYANI DEPARTMENT OF HORTICULTURE 1993Availability: Items available for loan: College of Agriculture, Vellayani [Call number: J1 N93 BA 26] (1).
